Characterization of a Bacillus cereus strain associated with a large feed-related outbreak of severe infection in pigs.


Journal

Journal of applied microbiology
ISSN: 1365-2672
Titre abrégé: J Appl Microbiol
Pays: England
ID NLM: 9706280

Informations de publication

Date de publication:
Aug 2022
Historique:
revised: 12 05 2022
received: 03 02 2022
accepted: 19 05 2022
pubmed: 26 5 2022
medline: 10 8 2022
entrez: 25 5 2022
Statut: ppublish

Résumé

Bacillus cereus is often responsible for foodborne diseases and both local and systemic infections in humans. Cases of infection in other mammals are rather rare. In this study, we report a B. cereus feed-related outbreak that caused the death of 6234 pigs in Italy. Massive doses of a Gram-positive, spore-forming bacterium were recovered from the animal feed, faeces of survived pigs and intestinal content of dead ones. The B. cereus MM1 strain was identified by MALDI-TOF MS and typified by RAPD-PCR. The isolate was tested for the production of PC-PLC, proteases, hemolysins and biofilm, for motility, as well as for the presence of genes encoding tissue-degrading enzymes and toxins. Antimicrobial resistance and pathogenicity in Galleria mellonella larvae were also investigated. Our results show that the isolated B. cereus strain is swimming-proficient, produces PC-PLC, proteases, hemolysins, biofilm and carries many virulence genes. The strain shows high pathogenicity in G. mellonella larvae. The isolated B. cereus strain demonstrates an aggressive profile of pathogenicity and virulence, being able to produce a wide range of determinants potentially hazardous to pigs' health. This study highlights the proficiency of B. cereus to behave as a devastating pathogen in swine if ingested at high doses and underlines that more stringent quality controls are needed for livestock feeds and supplements.

Identifiants

pubmed: 35611609
doi: 10.1111/jam.15636
pmc: PMC9543730
doi:

Substances chimiques

Hemolysin Proteins 0
Peptide Hydrolases EC 3.4.-

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1078-1088

Informations de copyright

© 2022 The Authors. Journal of Applied Microbiology published by John Wiley & Sons Ltd on behalf of Society for Applied Microbiology.

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Auteurs

Marco Calvigioni (M)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.

Alice Cara (A)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.

Francesco Celandroni (F)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.

Diletta Mazzantini (D)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.

Adelaide Panattoni (A)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.

Erica Tirloni (E)

Department of Health, Animal Science and Food Safety, University of Milan, Milan, Italy.

Cristian Bernardi (C)

Department of Health, Animal Science and Food Safety, University of Milan, Milan, Italy.

Luciano Pinotti (L)

Department of Health, Animal Science and Food Safety, University of Milan, Milan, Italy.

Simone Stella (S)

Department of Health, Animal Science and Food Safety, University of Milan, Milan, Italy.

Emilia Ghelardi (E)

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy.
Research Center Nutraceuticals and Food for Health-Nutrafood, University of Pisa, Pisa, Italy.

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Classifications MeSH