In Vitro and In Vivo Anticancer Activity of Basil (

anticancer antioxidant activity apoptosis basil extract

Journal

Cancers
ISSN: 2072-6694
Titre abrégé: Cancers (Basel)
Pays: Switzerland
ID NLM: 101526829

Informations de publication

Date de publication:
11 May 2022
Historique:
received: 11 04 2022
revised: 06 05 2022
accepted: 09 05 2022
entrez: 28 5 2022
pubmed: 29 5 2022
medline: 29 5 2022
Statut: epublish

Résumé

Cancer is an irregular proliferation of cells that starts with a gene mutation that alters cellular function, is triggered by several factors, and can be inherited or acquired. The aim of this review is to discuss the anticancer activity of basil and its components' strength, focusing on its implication in cancer prevention and treatment. This systematic review involves all of the studies published from 1 January 2010 through 1 January 2022. In this review, 16 research articles are included to discuss the potential anticancer ability of the extracts of various Based on 16 published studies, basil demonstrates important anticancer activities in vivo and vitro models, and it could act as a potential cancer.

Sections du résumé

BACKGROUND BACKGROUND
Cancer is an irregular proliferation of cells that starts with a gene mutation that alters cellular function, is triggered by several factors, and can be inherited or acquired. The aim of this review is to discuss the anticancer activity of basil and its components' strength, focusing on its implication in cancer prevention and treatment.
METHODS METHODS
This systematic review involves all of the studies published from 1 January 2010 through 1 January 2022.
RESULTS RESULTS
In this review, 16 research articles are included to discuss the potential anticancer ability of the extracts of various
CONCLUSIONS CONCLUSIONS
Based on 16 published studies, basil demonstrates important anticancer activities in vivo and vitro models, and it could act as a potential cancer.

Identifiants

pubmed: 35625980
pii: cancers14102375
doi: 10.3390/cancers14102375
pmc: PMC9139360
pii:
doi:

Types de publication

Journal Article Review

Langues

eng

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Auteurs

Simone Perna (S)

Department of Biology, College of Science, University of Bahrain, Sakhir Campus, Zallaq P.O. Box 32038, Bahrain.

Hajar Alawadhi (H)

Department of Biology, College of Science, University of Bahrain, Sakhir Campus, Zallaq P.O. Box 32038, Bahrain.

Antonella Riva (A)

Development Department, Indena SpA, 20139 Milan, Italy.

Pietro Allegrini (P)

Development Department, Indena SpA, 20139 Milan, Italy.

Giovanna Petrangolini (G)

Development Department, Indena SpA, 20139 Milan, Italy.

Clara Gasparri (C)

Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona ''Istituto Santa Margherita'', University of Pavia, 27100 Pavia, Italy.

Tariq A Alalwan (TA)

Department of Biology, College of Science, University of Bahrain, Sakhir Campus, Zallaq P.O. Box 32038, Bahrain.

Mariangela Rondanelli (M)

IRCCS Mondino Foundation, 27100 Pavia, Italy.
Unit of Human and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, 27100 Pavia, Italy.

Classifications MeSH