Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool?


Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
23 May 2022
Historique:
received: 01 03 2022
accepted: 27 04 2022
entrez: 28 5 2022
pubmed: 29 5 2022
medline: 1 6 2022
Statut: epublish

Résumé

As scientists working and publishing in the field of front-of-pack nutrition labelling (FOPNL) for many years, we have read with interest and concern the narrative review regarding their effectiveness by Muzzioli et al. [...].

Identifiants

pubmed: 35631306
pii: nu14102165
doi: 10.3390/nu14102165
pmc: PMC9145939
pii:
doi:

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Références

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Auteurs

Hassan Aguenaou (H)

Joint Research Unit in Nutrition and Food, RDC-Nutrition AFRA/IAEA, Ibn Tofail University-CNESTEN, Rabat, Kenitra 14000, Morocco.

Nancy Babio (N)

Departament de Bioquimica i Biotecnologia, Unitat de Nutrició Humana. (IISPV), Universitat Rovira i Virgili, 43201 Reus, Spain.
Consorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos III (ISCIII), 28014 Madrid, Spain.

Mélanie Deschasaux-Tanguy (M)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.

Pilar Galan (P)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.

Serge Hercberg (S)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.
Public Health Department, Avicenne Hospital, Assistance Publique des Hôpitaux de Paris (AP-HP), 93000 Bobigny, France.

Chantal Julia (C)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.
Public Health Department, Avicenne Hospital, Assistance Publique des Hôpitaux de Paris (AP-HP), 93000 Bobigny, France.

Alexandra Jones (A)

The George Institute for Global Health, University of New South Wales, Sydney, NSW 2052, Australia.

Georgios Karpetas (G)

Laboratory Teaching Staff, Faculty of Medicine, School of Health Sciences, University of Thessaly, 41500 Larissa, Greece.

Bridget Kelly (B)

Early Start, School of Health & Society, University of Wollongong, Wollongong, NSW 2522, Australia.

Emmanuelle Kesse-Guyot (E)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.

Lamprini Kontopoulou (L)

Laboratory Teaching Staff, Nursing Department, University of Thessaly, 41500 Larissa, Greece.

Marie-Eve Labonté (ME)

Centre Nutrition, Santé et Société (NUTRISS), Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec City, QC G1V 0A6, Canada.
School of Nutrition, Université Laval, Québec City, QC G1V 0A6, Canada.

Cliona Ni Mhurchu (C)

National Institute for Health Innovation, The University of Auckland, Auckland 1142, New Zealand.

Igor Pravst (I)

Nutrition and Public Health Research Group, Nutrition Institute, Trzaska Cesta 40, 1000 Ljubljana, Slovenia.

Simone Pettigrew (S)

The George Institute for Global Health, University of New South Wales, Sydney, NSW 2052, Australia.

Elio Riboli (E)

Department of Epidemiology and Biostatistics, Imperial College London, London W2 1PG, UK.

Jordi Salas-Salvadó (J)

Departament de Bioquimica i Biotecnologia, Unitat de Nutrició Humana. (IISPV), Universitat Rovira i Virgili, 43201 Reus, Spain.
Consorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos III (ISCIII), 28014 Madrid, Spain.

Bernard Srour (B)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.

Mathilde Touvier (M)

Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center-University of Paris (CRESS), 93017 Bobigny, France.

Stefanie Vandevijvere (S)

Department of Epidemiology and Public Health, Service of Lifestyle and Chronic Diseases, 1050 Brussels, Belgium.

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