Development of a multilayer insect-repelling film with trans-anethole for the storage of almond flake cereal.
active packaging
food safety
insect-repelling film
trans-anethole
Journal
Journal of food science
ISSN: 1750-3841
Titre abrégé: J Food Sci
Pays: United States
ID NLM: 0014052
Informations de publication
Date de publication:
Jul 2022
Jul 2022
Historique:
revised:
24
03
2022
received:
07
10
2021
accepted:
25
04
2022
pubmed:
1
6
2022
medline:
23
7
2022
entrez:
31
5
2022
Statut:
ppublish
Résumé
Trans-anethole (AN), which exhibits strong insect-repellent activity against Plodia interpunctella larvae, was applied on a polyethylene terephthalate (PET) film as an active packaging coating layer. All developed films at different concentrations (25%, 30%, 40%, and 50%) exhibited significant insect repellent activities. However, these films did not significantly differ from the control film in terms of color and transparency. In addition, the developed polypropylene (PP) and PET laminated films containing 25% AN (PP/AN25/PET) exhibited strong and continuous insect-repellent activity for up to 42 days. Finally, the developed film showed 2.86-fold stronger repellent activity than that of the control film when applied to the almond flake cereals packaging. These results suggest that PP/AN25/PET could be used as a potent insect-repelling packaging film in a realistic grain-packaging system. PRACTICAL APPLICATION: A PP/trans-anethole/PET film that exhibited good insect-repellent activity for 42 days was newly developed in this study. As it showed strong insect repellency, especially in almond flake cereals packaging, it is expected to have high potential as an insect-repelling grain-packaging film.
Identifiants
pubmed: 35638333
doi: 10.1111/1750-3841.16192
doi:
Substances chimiques
Allylbenzene Derivatives
0
Anisoles
0
Insect Repellents
0
Polyethylene Terephthalates
0
Polyethylene
9002-88-4
anethole
Q3JEK5DO4K
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
2869-2878Subventions
Organisme : Korea Forest Service
ID : 2021375A00-2123-BD02
Organisme : Rural Development Administration
ID : PJ016082012021
Informations de copyright
© 2022 Institute of Food Technologists®.
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