Scientific opinion on Prosmoke BW 01.
Prosmoke BW 01
furan‐2(5H)‐one
genotoxicity
smoke flavouring primary product
Journal
EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076
Informations de publication
Date de publication:
May 2022
May 2022
Historique:
entrez:
1
6
2022
pubmed:
2
6
2022
medline:
2
6
2022
Statut:
epublish
Résumé
The EFSA Panel on Food Additives and Flavourings (FAF) was requested to evaluate the safety of Prosmoke BW 01 as a new smoke flavouring primary product, in accordance with Regulation (EC) No 2065/2003. Prosmoke BW01 is produced by pyrolysis of beechwood (
Identifiants
pubmed: 35646165
doi: 10.2903/j.efsa.2022.7299
pii: EFS27299
pmc: PMC9131929
doi:
Types de publication
Journal Article
Langues
eng
Pagination
e07299Informations de copyright
© 2022 Wiley‐VCH Verlag GmbH & Co. KgaA on behalf of the European Food Safety Authority.
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