Molecular and Biochemical Mechanisms of Elicitors in Pest Resistance.

herbivore-associated elicitors pattern-recognition receptors plant defense secondary metabolites signaling metabolites

Journal

Life (Basel, Switzerland)
ISSN: 2075-1729
Titre abrégé: Life (Basel)
Pays: Switzerland
ID NLM: 101580444

Informations de publication

Date de publication:
06 Jun 2022
Historique:
received: 03 05 2022
revised: 30 05 2022
accepted: 03 06 2022
entrez: 24 6 2022
pubmed: 25 6 2022
medline: 25 6 2022
Statut: epublish

Résumé

Insect herbivores have a variety of life cycles and feeding habits, making them extremely diverse. With their host plants, they form close relationships and suppress their defense mechanisms. Molecular elicitors are the key bio-elements in the detection and recognition of attacking enemies in tissue consumption. Insect oral secretion, frass, and fluid of egg deposition contain biologically active molecules called herbivore-associated elicitors (HAEs) that are recognized by pattern-recognition receptors (PRRs). Many plants distinguish insect feeding from wounding by HAEs present in their oral secretions (OS) and induce local and/or systemic responses against arthropod feeding. PRRs perceive HAEs in the oral secretion of caterpillars in a species-specific manner to elicit exclusive defense responses. HAEs-PRRs interactions induce plant resistance by reprogramming plant metabolism and transcriptional machinery. Quantitative, timely, and coordinated plant response initiate early signaling events, including Ca

Identifiants

pubmed: 35743875
pii: life12060844
doi: 10.3390/life12060844
pmc: PMC9225073
pii:
doi:

Types de publication

Journal Article Review

Langues

eng

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Auteurs

Saif Ul Malook (SU)

Research Center of Microbial Diversity and Sustainable Utilization, Chiang Mai University, Chiang Mai 50200, Thailand.
Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture, Agricultural Genomics Institute Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518100, China.

Saiqa Maqbool (S)

Research Center of Microbial Diversity and Sustainable Utilization, Chiang Mai University, Chiang Mai 50200, Thailand.
Department of Chemistry, University of Agriculture Faisalabad, Sub-Campus Burewala, Faisalabad 38000, Pakistan.

Muhammad Hafeez (M)

State Key Laboratory of Rice Biology, Ministry of Agriculture, Key Laboratory of Molecular Biology of Crop Pathogens and Insects, Institute of Insect Sciences, Zhejiang University, Hangzhou 310058, China.

Samantha Chandranath Karunarathna (SC)

Center for Yunnan Plateau Biological Resources Protection and Utilization, College of Biological Resource and Food Engineering, Qujing Normal University, Qujing 655011, China.

Nakarin Suwannarach (N)

Research Center of Microbial Diversity and Sustainable Utilization, Chiang Mai University, Chiang Mai 50200, Thailand.

Classifications MeSH