Hazards related to the presence of cadmium in food - Studies on the European soil centipede, Lithobius forficatus.


Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
01 Nov 2022
Historique:
received: 04 04 2022
revised: 07 07 2022
accepted: 07 07 2022
pubmed: 16 7 2022
medline: 9 9 2022
entrez: 15 7 2022
Statut: ppublish

Résumé

The soil is an environment rich in numerous potentially toxic substances/elements when present at elevated concentrations. They can be transported through the successive levels of the trophic chain. Animals living in a contaminated environment or eating contaminated food can accumulate potentially toxic elements in their bodies. One of the potentially toxic metals is cadmium, which accumulates significantly in soils. The aim of our research was to evaluate the changes caused by cadmium supplied with the food administered to invertebrates living in uncontaminated soil. The results were compared with those obtained for animals raised in contaminated soil, where cadmium entered the body via the epidermis. As the material for studies, we chose a common European soil centipede, Lithobius forficatus. Adult specimens were divided into the following experimental groups: C - control animals, Cd12 and Cd45 - animals fed with Chironomus larvae maintained in water containing 80 mg/l CdCl

Identifiants

pubmed: 35839889
pii: S0048-9697(22)04396-0
doi: 10.1016/j.scitotenv.2022.157298
pii:
doi:

Substances chimiques

Soil 0
Soil Pollutants 0
Cadmium 00BH33GNGH

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

157298

Informations de copyright

Copyright © 2022 The Authors. Published by Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no competing financial and personal interests.

Auteurs

Magdalena Rost-Roszkowska (M)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland. Electronic address: magdalena.rost-roszkowska@us.edu.pl.

Izabela Poprawa (I)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland.

Łukasz Chajec (Ł)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland.

Alina Chachulska-Żymełka (A)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland.

Grażyna Wilczek (G)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland.

Magdalena Skowronek (M)

University of Silesia in Katowice, Institute of Biology, Biotechnology and Environmental Protection, Bankowa 9, 40-007 Katowice, Poland.

Sebastian Student (S)

Silesian University of Technology, Faculty of Automatic Control, Electronics and Computer Science, Akademicka 16, 44-100 Gliwice, Poland; Silesian University of Technology, Biotechnology Center, Krzywoustego 8, 44-100 Gliwice, Poland.

Małgorzata Leśniewska (M)

Adam Mickiewicz University, Department of General Zoology, Uniwersytetu Poznańskiego 6, 61-614 Poznań, Poland.

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Classifications MeSH