Exploring the dynamics of marine picophytoplankton among the Yellow Sea, Indian Ocean and Pacific Ocean: The importance of temperature and nitrogen.

Indian ocean Pacific ocean Picoeukaryotes Prochlorococcus Synechococcus Yellow sea

Journal

Environmental research
ISSN: 1096-0953
Titre abrégé: Environ Res
Pays: Netherlands
ID NLM: 0147621

Informations de publication

Date de publication:
11 2022
Historique:
received: 08 04 2022
revised: 03 07 2022
accepted: 06 07 2022
pubmed: 22 7 2022
medline: 30 8 2022
entrez: 21 7 2022
Statut: ppublish

Résumé

Marine picophytoplankton (<2 μm) are the most abundant photosynthetic group and also important contributors to global primary production. However, it is still constrained to incorporate picophytoplankton into dynamic ecosystem models, as a result of our limited understanding of their global distribution and abundance. Here, we applied a large dataset consisted of 1817 in situ observations from the Yellow Sea, Indian Ocean, and Pacific Ocean to suggest that picophytoplankton abundance and distribution had a large variability among the three distinct regions. Based on the correlation analysis, aggregated boosted tree analysis, and generalized additive model, we proposed that water temperature and dissolved inorganic nitrogen (N) were key determinants in driving the large-scale variability of marine picophytoplankton. For example, we revealed that high temperature and low N would stimulate the growth of Prochlorococcus. Therefore, these results could provide some insights into the various environmental factors which affect the dynamics of picophytoplankton, as well as the dynamic ecosystem models.

Identifiants

pubmed: 35863451
pii: S0013-9351(22)01197-5
doi: 10.1016/j.envres.2022.113870
pii:
doi:

Substances chimiques

Nitrogen N762921K75

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

113870

Informations de copyright

Copyright © 2022 The Author(s). Published by Elsevier Inc. All rights reserved.

Auteurs

Yuqiu Wei (Y)

Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture and Rural Affairs, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, 266071, China; Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao, 266071, China.

Ting Gu (T)

Institute for Advanced Marine Research, China University of Geosciences, Guangzhou, 511462, China; Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China.

Guicheng Zhang (G)

Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China.

Keming Qu (K)

Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture and Rural Affairs, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, 266071, China; Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao, 266071, China.

Zhengguo Cui (Z)

Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture and Rural Affairs, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao, 266071, China; Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao, 266071, China. Electronic address: cuizg@ysfri.ac.cn.

Jun Sun (J)

Institute for Advanced Marine Research, China University of Geosciences, Guangzhou, 511462, China; Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China. Electronic address: phytoplankton@163.com.

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