Validation of an automatic scoring system for the assessment of hock burn in broiler.

automatic assessment broiler hock burn precision livestock farming welfare indicator

Journal

Poultry science
ISSN: 1525-3171
Titre abrégé: Poult Sci
Pays: England
ID NLM: 0401150

Informations de publication

Date de publication:
Sep 2022
Historique:
received: 08 04 2022
revised: 17 06 2022
accepted: 18 06 2022
pubmed: 29 7 2022
medline: 30 8 2022
entrez: 28 7 2022
Statut: ppublish

Résumé

This study aimed to develop and validate a camera vision score that could detect macroscopic alterations of the hock, to identify errors and to assess possible factors that could influence the assessment. Two hundred hocks in the first (calibration) phase and 500 hocks in the second (validation) phase were collected at slaughter, visually assessed, placed back into the evisceration line and assessed by a camera system with 2 software systems. The size of the alteration in percent (%) measured by the camera system was evaluated ("camera score", CS). Additionally, temperature, humidity, and light intensities were measured. In the calibration phase, threshold values of camera scores for respective macro scores were defined and performance measures evaluated. In the validation phase, the generated threshold values were validated, occurring errors, as well as possible impacts of climatic factors analyzed. The results showed that the generated thresholds predict the camera score values at which the respective macro score has the highest probability of appearance. Small hock burn lesions ≤0.5 cm have the highest probability at a camera score of ≥0.2 (original CS) or ≥0.1 (updated CS), and lesions >0.5 cm have the highest probability at a camera score of ≥0.7 (original CS) or ≥1.1 (updated CS). Large lesions (>0.5 cm) are more reliably identified by the system than small lesions. The risks of errors in assessing reference areas and lesions showed a correct identification of lesions to be the most probable result even if the reference area is not correctly identified. The probability of a correct identification of lesions by the camera system was slightly higher (not significant) with the updated software (risk = 0.66 [0.62-0.70]) than with the original software (risk = 0.63 [0.58-0.67]). Automatic assessment systems at slaughter could be adjusted to the presented threshold values to classify hock burn lesions. Software adaptations can improve the performance measures of diagnosis and reduce the probability of errors.

Identifiants

pubmed: 35901651
pii: S0032-5791(22)00316-9
doi: 10.1016/j.psj.2022.102025
pmc: PMC9334313
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

102025

Informations de copyright

Copyright © 2022 The Authors. Published by Elsevier Inc. All rights reserved.

Auteurs

Helen Louton (H)

Animal Health and Animal Welfare, Faculty of Agricultural and Environmental Sciences, University of Rostock, Rostock D-18059, Germany. Electronic address: helen.louton@uni-rostock.de.

Andre Piller (A)

Chair of Animal Welfare, Animal Behaviour, Animal Hygiene and Animal Husbandry, Department of Veterinary Sciences, Faculty of Veterinary Medicine, LMU Munich, Munich D-80539, Germany.

Shana Bergmann (S)

Chair of Animal Welfare, Animal Behaviour, Animal Hygiene and Animal Husbandry, Department of Veterinary Sciences, Faculty of Veterinary Medicine, LMU Munich, Munich D-80539, Germany.

Michael Erhard (M)

Chair of Animal Welfare, Animal Behaviour, Animal Hygiene and Animal Husbandry, Department of Veterinary Sciences, Faculty of Veterinary Medicine, LMU Munich, Munich D-80539, Germany.

Paul Schmidt (P)

Paul Schmidt, Statistical Consulting for Science and Research, Berlin D-13086, Germany.

Nicole Kemper (N)

Institute for Animal Hygiene, Animal Welfare and Farm Animal Behaviour, University of Veterinary Medicine Hannover, Foundation, Hannover D-30173, Germany.

Jan Schulte-Landwehr (J)

CLK GmbH, Altenberge D-48341, Germany.

Angela Schwarzer (A)

Chair of Animal Welfare, Animal Behaviour, Animal Hygiene and Animal Husbandry, Department of Veterinary Sciences, Faculty of Veterinary Medicine, LMU Munich, Munich D-80539, Germany.

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Classifications MeSH