Optimization of ultrasound-assisted extraction of naturally occurring glucosinolates from by-products of

Camelina sativa L. experimental design optimization food by-products glucosinolates derivatives human colorectal cancer cell line recovery bioactive compounds ultrasound-assisted extraction (USAE)

Journal

Frontiers in nutrition
ISSN: 2296-861X
Titre abrégé: Front Nutr
Pays: Switzerland
ID NLM: 101642264

Informations de publication

Date de publication:
2022
Historique:
received: 22 03 2022
accepted: 27 06 2022
entrez: 8 8 2022
pubmed: 9 8 2022
medline: 9 8 2022
Statut: epublish

Résumé

The food waste generated by small and medium agro-industrial enterprises requires appropriate management and valorization in order to decrease environmental problems and recover high-value products, respectively. In this study, the

Identifiants

pubmed: 35938110
doi: 10.3389/fnut.2022.901944
pmc: PMC9355136
doi:

Types de publication

Journal Article

Langues

eng

Pagination

901944

Informations de copyright

Copyright © 2022 Pagliari, Giustra, Magoni, Celano, Fusi, Forcella, Sacco, Panzeri, Campone and Labra.

Déclaration de conflit d'intérêts

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Auteurs

Stefania Pagliari (S)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Chiara Maria Giustra (CM)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Chiara Magoni (C)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Rita Celano (R)

Department of Pharmacy, University of Salerno, Fisciano, Italy.

Paola Fusi (P)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Matilde Forcella (M)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Grazia Sacco (G)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Davide Panzeri (D)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Luca Campone (L)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Massimo Labra (M)

Department of Biotechnology and Biosciences, University of Milano-Bicocca, Milan, Italy.

Classifications MeSH