Evaluation of Guava Pulp Microencapsulated in Mucilage of Aloe Vera and
Opuntia ficus-indica
aloe vera
microencapsulation
natural colorant
spray drying
yogurt
Journal
Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569
Informations de publication
Date de publication:
08 Aug 2022
08 Aug 2022
Historique:
received:
05
07
2022
revised:
29
07
2022
accepted:
03
08
2022
entrez:
12
8
2022
pubmed:
13
8
2022
medline:
13
8
2022
Statut:
epublish
Résumé
The substitution of artificial colorants for pigments extracted from fruits is a highly desirable strategy in the food industry for the manufacture of natural, functional, and safe products. In this work, a 100% natural spray-dried (SD) microencapsulated colorant of pink guava pulp, using aloe vera (AV) or
Identifiants
pubmed: 35954146
pii: foods11152380
doi: 10.3390/foods11152380
pmc: PMC9367863
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : University of Boyaca
ID : RES 085
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