Cyanidin-3-galactoside from

Cyanidin‐3‐galactoside antioxidation pulmonary fibrosis silica particles

Journal

Food science & nutrition
ISSN: 2048-7177
Titre abrégé: Food Sci Nutr
Pays: United States
ID NLM: 101605473

Informations de publication

Date de publication:
Aug 2022
Historique:
received: 29 09 2021
revised: 13 02 2022
accepted: 17 03 2022
entrez: 12 8 2022
pubmed: 13 8 2022
medline: 13 8 2022
Statut: epublish

Résumé

Cyanidin-3-galactoside (C3G), the most abundant anthocyanin in

Identifiants

pubmed: 35959254
doi: 10.1002/fsn3.2861
pii: FSN32861
pmc: PMC9361441
doi:

Types de publication

Journal Article

Langues

eng

Pagination

2558-2567

Informations de copyright

© 2022 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC.

Déclaration de conflit d'intérêts

The authors declare no conflict of interest.

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Auteurs

Yanmin Cui (Y)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Jin Zhao (J)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Jing Chen (J)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Yanwen Kong (Y)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Mingyue Wang (M)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Yan Ma (Y)

Center of Experiment Teaching Shenyang Normal University Shenyang PR China.

Xianjun Meng (X)

College of Food Science Shenyang Agricultural University Shenyang PR China.

Classifications MeSH