Farmer surveys in Europe suggest that specialized, intensive farms were more likely to perceive negative impacts from COVID-19.
Agriculture
Diversification
Farmer livelihood
Food system
Land use intensity
Pandemic
Resilience
Journal
Agronomy for sustainable development
ISSN: 1774-0746
Titre abrégé: Agron Sustain Dev
Pays: France
ID NLM: 101691456
Informations de publication
Date de publication:
2022
2022
Historique:
accepted:
04
08
2022
entrez:
26
8
2022
pubmed:
27
8
2022
medline:
27
8
2022
Statut:
ppublish
Résumé
It has been shown that the COVID-19 pandemic affected some agricultural systems more than others, and even within geographic regions, not all farms were affected to the same extent. To build resilience of agricultural systems to future shocks, it is key to understand which farms were affected and why. In this study, we examined farmers' perceived robustness to COVID-19, a key resilience capacity. We conducted standardized farmer interviews ( The online version contains supplementary material available at 10.1007/s13593-022-00820-5.
Identifiants
pubmed: 36017120
doi: 10.1007/s13593-022-00820-5
pii: 820
pmc: PMC9397162
doi:
Types de publication
Journal Article
Langues
eng
Pagination
84Informations de copyright
© The Author(s) 2022.
Déclaration de conflit d'intérêts
Conflict of interestThe authors declare no competing interests.
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