Extraoral Taste Buds on the Paired Fins of Damselfishes.
Journal
Integrative organismal biology (Oxford, England)
ISSN: 2517-4843
Titre abrégé: Integr Org Biol
Pays: England
ID NLM: 101767733
Informations de publication
Date de publication:
2022
2022
Historique:
received:
13
05
2022
revised:
21
07
2022
accepted:
05
08
2022
entrez:
5
9
2022
pubmed:
6
9
2022
medline:
6
9
2022
Statut:
epublish
Résumé
Some fish species have taste buds on the surface of their bodies and fins, as well as in the oral cavity. The extraoral taste system of fish has traditionally been studied in species that inhabit environments and/or employ feeding strategies where vision is limited. Here we examined taste sensation in a new ecological context by investigating the paired fins of damselfish (Pomacentridae), a group of diurnal midwater fishes that inhabit the light-rich waters of coral reefs. Immunohistochemistry demonstrated the presence of taste buds on the paired fins of 某些鱼种除了在口腔内, 在身体表面以及鱼鳍上也具有味觉受体。在过去对于口腔外味觉感应系统的研究, 传统上是针对那些生活环境或掠食策略受到视觉限制的鱼种。我们在此篇研究当中检视了雀鲷科 (Pomacentridae) 的成对偶鳍, 雀鲷科是一种日行性并生活在光照充足的珊瑚礁的中层水域鱼种, 我们藉由研究雀鲷, 检视了味觉感应在不同生态环境下所扮演的角色。免疫组织化学染色显示了在蓝绿光鳃鱼 (
Autres résumés
Type: Publisher
(chi)
某些鱼种除了在口腔内, 在身体表面以及鱼鳍上也具有味觉受体。在过去对于口腔外味觉感应系统的研究, 传统上是针对那些生活环境或掠食策略受到视觉限制的鱼种。我们在此篇研究当中检视了雀鲷科 (Pomacentridae) 的成对偶鳍, 雀鲷科是一种日行性并生活在光照充足的珊瑚礁的中层水域鱼种, 我们藉由研究雀鲷, 检视了味觉感应在不同生态环境下所扮演的角色。免疫组织化学染色显示了在蓝绿光鳃鱼 (
Identifiants
pubmed: 36060866
doi: 10.1093/iob/obac035
pii: obac035
pmc: PMC9428928
doi:
Types de publication
Journal Article
Langues
eng
Pagination
obac035Informations de copyright
© The Author(s) 2022. Published by Oxford University Press on behalf of the Society for Integrative and Comparative Biology.
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