External validation of a prediction model for estimating fat mass in children and adolescents in 19 countries: individual participant data meta-analysis.


Journal

BMJ (Clinical research ed.)
ISSN: 1756-1833
Titre abrégé: BMJ
Pays: England
ID NLM: 8900488

Informations de publication

Date de publication:
21 09 2022
Historique:
entrez: 21 9 2022
pubmed: 22 9 2022
medline: 24 9 2022
Statut: epublish

Résumé

To evaluate the performance of a UK based prediction model for estimating fat-free mass (and indirectly fat mass) in children and adolescents in non-UK settings. Individual participant data meta-analysis. 19 countries. 5693 children and adolescents (49.7% boys) aged 4 to 15 years with complete data on the predictors included in the UK based model (weight, height, age, sex, and ethnicity) and on the independently assessed outcome measure (fat-free mass determined by deuterium dilution assessment). The outcome of the UK based prediction model was natural log transformed fat-free mass (lnFFM). Predictive performance statistics of R The model showed good predictive ability in non-UK populations of children and adolescents, providing R The UK based prediction model, which is based on readily available measures, provides predictions of childhood fat-free mass, and hence fat mass, in a range of non-UK settings that explain a large proportion of the variability in observed fat-free mass, and exhibit good calibration performance, especially after recalibration of the intercept for each population. The model demonstrates good generalisability in both low-middle income and high income populations of healthy children and adolescents aged 4-15 years.

Identifiants

pubmed: 36130780
doi: 10.1136/bmj-2022-071185
pmc: PMC9490487
doi:

Substances chimiques

Deuterium AR09D82C7G

Types de publication

Journal Article Meta-Analysis

Langues

eng

Sous-ensembles de citation

IM

Pagination

e071185

Subventions

Organisme : Medical Research Council
ID : MC_UU_00006/3
Pays : United Kingdom
Organisme : NIDDK NIH HHS
ID : P30 DK026687
Pays : United States

Informations de copyright

© Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ.

Déclaration de conflit d'intérêts

Competing interests: All authors have completed the ICMJE uniform disclosure form and declare: this research was supported by grants from the British Heart Foundation, the Wellcome Trust, and the National Institute for Health and Care Research Applied Research Collaboration South London; no financial relationships with any organisations that might have an interest in the submitted work in the previous three years; no other relationships or activities that could appear to have influenced the submitted work.

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Auteurs

Mohammed T Hudda (MT)

Population Health Research Institute, St George's University of London, London, SW17 0RE, UK mhudda@sgul.ac.uk.

Jonathan C K Wells (JCK)

Population, Policy, and Practice Programme, UCL Great Ormond Street Institute of Child Health, London, UK.

Linda S Adair (LS)

Department of Nutrition, University of North Carolina Schools of Public Health and Medicine, NC, USA.

Jose R A Alvero-Cruz (JRA)

Faculty of Medicine, University of Malaga, Málaga, Spain.

Maxine N Ashby-Thompson (MN)

Department of Pediatrics, New York Nutrition Obesity Research Center, Columbia University Medical Center, New York, NY, USA.

Martha N Ballesteros-Vásquez (MN)

Coordinación de Nutrición, Centro de Investigación en Alimentación y Desarrollo, Hermosillo, Mexico.

Jesus Barrera-Exposito (J)

Biodynamic and Body Composition Laboratory, Faculty of Education Sciences, University of Málaga, Málaga, Spain.

Benjamin Caballero (B)

Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.

Elvis A Carnero (EA)

Translational Research Institute, Adventhealth Orlando, Orlando, FL, USA.

Geoff J Cleghorn (GJ)

Child Health Research Centre, University of Queensland, Brisbane, Australia.

Peter S W Davies (PSW)

Child Health Research Centre, University of Queensland, Brisbane, Australia.

Malgorzata Desmond (M)

Population, Policy, and Practice Programme, UCL Great Ormond Street Institute of Child Health, London, UK.

Delan Devakumar (D)

UCL Institute for Global Health, London, UK.

Dympna Gallagher (D)

Department of Medicine and Institute Human Nutrition, Division of Endocrinology, New York Nutrition Obesity Research Center, Columbia University Medical Center, New York, NY, USA.

Elvia V Guerrero-Alcocer (EV)

Centro Universitario UAEM Amecameca, Universidad Autónoma del Estado de México, Amecameca de Juárez, Mexico.

Ferdinand Haschke (F)

Department of Pediatrics, PMU Salzburg, Salzburg, Austria.

Mary Horlick (M)

Body Composition Unit, St Luke's-Roosevelt Hospital, New York, NY, USA.

Houda Ben Jemaa (H)

Nutrition Department, Higher School of Health Sciences and Techniques, University of Tunis El Manar, Tunis, Tunisia.

Ashraful I Khan (AI)

International Centre for Diarrheal Disease Research, Dhaka 1212, Bangladesh.

Amani Mankai (A)

Nutrition Department, Higher School of Health Sciences and Techniques, University of Tunis El Manar, Tunis, Tunisia.

Makama A Monyeki (MA)

Physical Activity, Sport, and Recreation Research Focus Area (PhASRec), Faculty of Health Sciences, North-West University, Potchefstroom, South Africa.

Hilde L Nashandi (HL)

School of Nursing and Public Health, Faculty of Health Sciences and Veterinary Medicine, University of Namibia, Windhoek, Namibia.

Luis Ortiz-Hernandez (L)

Departamento de Atención a la Salud, Universidad Autónoma Metropolitana Xochimilco, Mexico City, Mexico.

Guy Plasqui (G)

Department of Nutrition and Movement Sciences, NUTRIM, Maastricht University, Maastricht, Netherlands.

Felipe F Reichert (FF)

Postgraduate Program in Physical Education, Federal University of Pelotas, Pelotas, Brazil.

Alma E Robles-Sardin (AE)

Coordinación de Nutrición, Centro de Investigación en Alimentación y Desarrollo, Hermosillo, Mexico.

Elaine Rush (E)

Faculty of Health and Environmental Sciences, Auckland University of Technology, Auckland, New Zealand.

Roman J Shypailo (RJ)

Baylor College of Medicine, USDA/ARS Children's Nutrition Research Center, Houston, TX, USA.

Jakub G Sobiecki (JG)

MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Institute of Metabolic Science, Cambridge Biomedical Campus, Cambridge, UK.

Gill A Ten Hoor (GA)

Department of Work and Social Psychology, Maastricht University, Maastricht, Netherlands.

Jesús Valdés (J)

Departamento de Bioquímica, Centro de Investigación y de Estudios Avanzados del IPN, Mexico City, Mexico.

V Pujitha Wickramasinghe (VP)

Faculty of Medicine, University of Colombo, Sri Lanka.

William W Wong (WW)

Baylor College of Medicine, USDA/ARS Children's Nutrition Research Center, Houston, TX, USA.

Richard D Riley (RD)

Centre for Prognosis Research, School of Medicine, Keele University, Keele, UK.

Christopher G Owen (CG)

Population Health Research Institute, St George's University of London, London, SW17 0RE, UK.

Peter H Whincup (PH)

Population Health Research Institute, St George's University of London, London, SW17 0RE, UK.

Claire M Nightingale (CM)

Population Health Research Institute, St George's University of London, London, SW17 0RE, UK.

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