Antifungal activity of the volatile organic compounds produced by
Ceratocystis fimbriata
antifungal activity
biocontrol mechanism
food control
food preservation
postharvest disease
Journal
Frontiers in microbiology
ISSN: 1664-302X
Titre abrégé: Front Microbiol
Pays: Switzerland
ID NLM: 101548977
Informations de publication
Date de publication:
2022
2022
Historique:
received:
02
09
2022
accepted:
03
10
2022
entrez:
7
11
2022
pubmed:
8
11
2022
medline:
8
11
2022
Statut:
epublish
Résumé
Microorganism-produced volatile organic compounds (VOCs) are considered promising environmental-safety fumigants in food preservation. In this study, the VOCs from fungal
Identifiants
pubmed: 36338050
doi: 10.3389/fmicb.2022.1034939
pmc: PMC9631480
doi:
Types de publication
Journal Article
Langues
eng
Pagination
1034939Informations de copyright
Copyright © 2022 Gao, Ren, He, Duan, Xing, Li and Huang.
Déclaration de conflit d'intérêts
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
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