Anti-Inflammatory and Hypouricemic Effect of Bioactive Compounds: Molecular Evidence and Potential Application in the Management of Gout.

bioactive compounds crystal-induced arthritis gout hyperuricemia inflammation

Journal

Current issues in molecular biology
ISSN: 1467-3045
Titre abrégé: Curr Issues Mol Biol
Pays: Switzerland
ID NLM: 100931761

Informations de publication

Date de publication:
25 Oct 2022
Historique:
received: 05 09 2022
revised: 20 10 2022
accepted: 21 10 2022
entrez: 10 11 2022
pubmed: 11 11 2022
medline: 11 11 2022
Statut: epublish

Résumé

Gout is caused by the deposition of monosodium urate crystals in the joint and represents the most common form of inflammatory arthritis in men. Its prevalence is rising worldwide mainly due to the increase of risk factors associated with the disease, in particular hyperuricemia. Besides gout, hyperuricemia leads to an increased inflammatory state of the body with consequent increased risk of comorbidities such as cardiovascular diseases. Increasing evidence shows that bioactive compounds have a significant role in fighting inflammatory and immune chronic conditions. In gout and hyperuricemia, these molecules can exert their effects at two levels. They can either decrease serum uric acid concentrations or fight inflammation associated with monosodium urate crystals deposits and hyperuricemia. In this view, they might be considered valuable support to the pharmacological therapy and prevention of the disease. This review aims to provide an overview of the beneficial role of bioactive compounds in hyperuricemia, gout development, and inflammatory pathways of the disease.

Identifiants

pubmed: 36354664
pii: cimb44110352
doi: 10.3390/cimb44110352
pmc: PMC9688861
doi:

Types de publication

Journal Article Review

Langues

eng

Pagination

5173-5190

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Auteurs

Anna Scanu (A)

Rheumatology Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Roberto Luisetto (R)

Department of Surgery, Oncology and Gastroenterology-DISCOG, University of Padova, 35128 Padova, Italy.

Roberta Ramonda (R)

Rheumatology Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Paolo Spinella (P)

Clinical Nutrition Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Paolo Sfriso (P)

Rheumatology Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Paola Galozzi (P)

Rheumatology Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Francesca Oliviero (F)

Rheumatology Unit, Department of Medicine-DIMED, University of Padova, 35128 Padova, Italy.

Classifications MeSH