Green Synthesis of Molecularly Imprinted Polymers for Dispersive Magnetic Solid-Phase Extraction of Erythrosine B Associated with Smartphone Detection in Food Samples.
food samples
magnetic dispersive solid-phase extraction
molecularly imprinted polymers
polydopamine
synthetic colorants
Journal
Materials (Basel, Switzerland)
ISSN: 1996-1944
Titre abrégé: Materials (Basel)
Pays: Switzerland
ID NLM: 101555929
Informations de publication
Date de publication:
31 Oct 2022
31 Oct 2022
Historique:
received:
30
09
2022
revised:
25
10
2022
accepted:
26
10
2022
entrez:
11
11
2022
pubmed:
12
11
2022
medline:
12
11
2022
Statut:
epublish
Résumé
Monitoring synthetic colorants in foods is important due to their potential toxicity and pathogenicity. We propose here a new and simple method for the extraction and determination of erythrosine B (ERT-B) in food samples. A composite of polydopamine-based molecularly imprinted polymers coating magnetic nanoparticles (Fe
Identifiants
pubmed: 36363243
pii: ma15217653
doi: 10.3390/ma15217653
pmc: PMC9655850
pii:
doi:
Types de publication
Journal Article
Langues
eng
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