Modulation of the metabolite content of the unicellular rhodophyte Porphyridium purpureum using a 2-stage cultivation approach and chemical stressors.

Antioxidants Biorefinery Microalgae P. purpureum Pigments Zeaxanthin

Journal

Journal of biotechnology
ISSN: 1873-4863
Titre abrégé: J Biotechnol
Pays: Netherlands
ID NLM: 8411927

Informations de publication

Date de publication:
10 Dec 2022
Historique:
received: 06 08 2022
revised: 07 11 2022
accepted: 09 11 2022
pubmed: 15 11 2022
medline: 15 12 2022
entrez: 14 11 2022
Statut: ppublish

Résumé

There have been growing interests in microalgal biotechnology for the biorefining of bioactive compounds such as carotenoid pigments, ω-3 fatty acids, antioxidants or antimicrobials for sectoral applications in the pharmacology, nutraceutical and cosmetic fields. This study focused on the unicellular marine rhodophyte Porphyridium purpureum CCAP 1380/1 A, which was cultivated via a two-stage batch growth mode for 10 days using hydrogen peroxide (H

Identifiants

pubmed: 36375623
pii: S0168-1656(22)00267-X
doi: 10.1016/j.jbiotec.2022.11.006
pii:
doi:

Substances chimiques

Antioxidants 0
Hydrogen Peroxide BBX060AN9V
Plant Extracts 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

125-132

Informations de copyright

Copyright © 2022 Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Maria Elena Barone (ME)

School of Science; Department of Environmental Science; Centre for Environmental Research, Sustainability and Innovation, Institute of Technology Sligo, Sligo, Ireland. Electronic address: eln.barone@gmail.com.

Helen Herbert (H)

School of Science; Department of Environmental Science; Centre for Environmental Research, Sustainability and Innovation, Institute of Technology Sligo, Sligo, Ireland.

Adam Mc Donnell (A)

School of Science; Department of Environmental Science; Centre for Environmental Research, Sustainability and Innovation, Institute of Technology Sligo, Sligo, Ireland.

David Fierli (D)

School of Science; Department of Environmental Science; Centre for Environmental Research, Sustainability and Innovation, Institute of Technology Sligo, Sligo, Ireland.

Gerard T A Fleming (GTA)

Microbiology Department, School of Natural Sciences, National University of Ireland, Galway, Ireland.

Nicolas Touzet (N)

School of Science; Department of Environmental Science; Centre for Environmental Research, Sustainability and Innovation, Institute of Technology Sligo, Sligo, Ireland.

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Classifications MeSH