Effects of bovine milk osteopontin on in vitro enamel remineralization as a topical application prior to immersion in remineralizing solutions with/without fluoride.


Journal

Dental materials journal
ISSN: 1881-1361
Titre abrégé: Dent Mater J
Pays: Japan
ID NLM: 8309299

Informations de publication

Date de publication:
31 Jan 2023
Historique:
pubmed: 1 12 2022
medline: 4 2 2023
entrez: 30 11 2022
Statut: ppublish

Résumé

The aim of the present study was to investigate the effects of bovine milk osteopontin (OPN) on enamel remineralization as a topical application prior to immersion in remineralizing solutions with/without fluoride. Bovine enamel blocks were demineralized then were divided into the following 3 groups: OPN (2.7 and 5.4 µM) solutions and deionized water (control). Each group was divided into 2 groups (remineralizing solution with or without 1 ppm of fluoride (F)). The specimens were analyzed by micro-CT and scanning electron microscope (SEM). The percentage of remineralization was higher in remineralization solution with than without F (p<0.05). The present results suggest that bovine milk OPN inhibits remineralization in solution without F, but 5.4 µM bovine milk OPN does not inhibit remineralization of the demineralized body using solution containing F by interrupting mineral deposition on the enamel surface.

Identifiants

pubmed: 36450454
doi: 10.4012/dmj.2022-140
doi:

Substances chimiques

Cariostatic Agents 0
Fluorides Q80VPU408O
Osteopontin 106441-73-0

Types de publication

Journal Article

Langues

eng

Pagination

140-146

Auteurs

Hisako Ishizuka (H)

Department of Operative Dentistry, Cariology and Pulp Biology , Tokyo Dental College.

Hidenori Hamba (H)

Department of Operative Dentistry, Cariology and Pulp Biology , Tokyo Dental College.

Keiki Nakamura (K)

Department of Operative Dentistry, Cariology and Pulp Biology , Tokyo Dental College.

Yoshihito Miyayoshi (Y)

Department of Operative Dentistry, Cariology and Pulp Biology , Tokyo Dental College.

Haruto Kumura (H)

Laboratory of Applied Food Science, Graduate School and Research Faculty of Agriculture, Hokkaido University.

Takashi Muramatsu (T)

Department of Operative Dentistry, Cariology and Pulp Biology , Tokyo Dental College.

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Classifications MeSH