Consensus and Controversial Aspects of Vitamin D and COVID-19.


Journal

The Journal of clinical endocrinology and metabolism
ISSN: 1945-7197
Titre abrégé: J Clin Endocrinol Metab
Pays: United States
ID NLM: 0375362

Informations de publication

Date de publication:
13 04 2023
Historique:
received: 28 07 2022
medline: 14 4 2023
pubmed: 9 12 2022
entrez: 8 12 2022
Statut: ppublish

Résumé

This work aims to review and discuss controversial topics in the field of vitamin D, SARS-CoV-2 infection, and COVID-19. The International Conferences "Controversies in Vitamin D" are a series of workshops that started in 2017 featuring international experts and leaders in vitamin D research and clinical practice. The fifth annual conference was held in Stresa, Italy, September 15 to 18, 2021. Before the event, participants reviewed available studies on their assigned topic, drafted a related abstract, and presented their findings at the time of the conference. Relevant literature that became available since was also discussed within the panel and updated accordingly. Before the event, the drafted abstracts had been merged to prepare a preliminary document. After the conference presentations, in-depth discussions in open sessions led to consensus. The document was subsequently modified according to discussions and up-to-date literature inclusion. There is quite consistent evidence for an association between low 25 OH vitamin D (25(OH)D) levels and poor COVID-19 outcomes, despite heterogeneous publications of variable quality. However, the low vitamin D status in COVID-19 patients might also reflect reverse causality. Vitamin D supplementation might have a positive role in COVID-19 prevention. The evidence supporting a beneficial effect of vitamin D treatment in decreasing the risk of COVID-19 complications is conflicting. Conclusive statements regarding the beneficial effect of vitamin D in this context await high-quality, randomized controlled trials.

Identifiants

pubmed: 36477486
pii: 6883512
doi: 10.1210/clinem/dgac719
doi:

Substances chimiques

Vitamin D 1406-16-2
Vitamins 0

Types de publication

Journal Article Review Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

1034-1042

Informations de copyright

© The Author(s) 2022. Published by Oxford University Press on behalf of the Endocrine Society. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Auteurs

John P Bilezikian (JP)

Department of Medicine, Vagelos College of Physicians and Surgeons, New York, New York 10032, USA.

Neil Binkley (N)

Department of Medicine, Geriatrics Faculty, Medical Sciences Center, University of Wisconsin, Madison, Wisconsin 53705, USA.

Hector F De Luca (HF)

Department of Biochemistry, University of Wisconsin-Madison, Madison, Wisconsin 53706, USA.

Angelo Fassio (A)

Rheumatology Unit, Department of Medicine, University of Verona, 37134 Verona, Italy.

Anna Maria Formenti (AM)

Institute of Endocrine and Metabolic Sciences (IEMS), San Raffaele Vita-Salute University, IRCCS San Raffaele Hospital, 20132 Milan, Italy.

Ghada El-Hajj Fuleihan (G)

Calcium Metabolism and Osteoporosis Program, WHO Collaborating Center for Metabolic Bone Disorders, American University of Beirut, Beirut, Lebanon.

Annemieke C Heijboer (AC)

Department of Clinical Chemistry, Endocrine Laboratory, Amsterdam UMC, Vrije Universiteit Amsterdam, 1105AZ Amsterdam, the Netherlands.
Amsterdam Gastroenterology, Endocrinology & Metabolism, 1105AZ Amsterdam, the Netherlands.
Department of Clinical Chemistry, Endocrine Laboratory, Amsterdam UMC, University of Amsterdam, 1105AZ Amsterdam, the Netherlands.

Andrea Giustina (A)

Institute of Endocrine and Metabolic Sciences (IEMS), San Raffaele Vita-Salute University, IRCCS San Raffaele Hospital, 20132 Milan, Italy.

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Classifications MeSH