Iodine concentration level, availability of adequately iodised salt and proper utilisation, and its influencing factors among households in Eastern Ethiopia: a community-based cross-sectional study.
health services administration & management
nutrition & dietetics
public health
Journal
BMJ open
ISSN: 2044-6055
Titre abrégé: BMJ Open
Pays: England
ID NLM: 101552874
Informations de publication
Date de publication:
06 01 2023
06 01 2023
Historique:
entrez:
7
1
2023
pubmed:
8
1
2023
medline:
11
1
2023
Statut:
epublish
Résumé
The availability of iodine concentration in iodised salt at the household level does not guarantee the prevention of iodine deficiency disorders, but it can be significantly assured through proper utilisation. In eastern Ethiopia, there are no data on the use of iodised salt at the household level. The purpose of this study was to determine the iodine concentration, the coverage of adequately iodised salt and the factors that influencing the proper iodised salt utilisation in households. A community-based cross-sectional study was conducted. Data were collected through face-to-face interviews and iodine concentration was determined using the WYD Checker iodine test. We used the logistic generalised estimating equation statistical analysis method to assess the factors that affect proper iodised salt utilisation at a household level. The study was conducted in Dire Dawa City Administration, Eastern Ethiopia. A total of 473 households were selected using one-stage sampling technique. Iodine concentration, availability of adequately iodised salt and proper utilisation were primary outcomes of this study. Only 37% of households found sufficient iodine concentration in iodised salt, while only 25.2% of households used iodised salt properly. College or above education (adjusted OR=5.1, 95% CI: 1.2 to 21.6, p=0.024), good knowledge (adjusted OR=5.3, 95% CI: 4.3 to 13.4, p<0.0001), good attitude (adjusted OR=4.2, 95% CI: 2.5 to 7.0, p<0.0001) and household with family size >5 (adjusted OR=0.39, 95% CI: 0.23 to 0.7) were significantly associated with proper utilisation of iodised salt. Adequate coverage and iodised salt utilisation were low. The proper use of iodised salt is associated with educational status, family size, knowledge and attitudes. Raising public awareness, health promotion and continuous regulation of iodine concentration at all levels by regulatory bodies are important strategies for addressing the public health problems of iodine deficiency and related diseases.
Identifiants
pubmed: 36609333
pii: bmjopen-2022-064041
doi: 10.1136/bmjopen-2022-064041
pmc: PMC9827238
doi:
Substances chimiques
iodized salt
0
Sodium Chloride, Dietary
0
Iodine
9679TC07X4
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
e064041Informations de copyright
© Author(s) (or their employer(s)) 2023. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ.
Déclaration de conflit d'intérêts
Competing interests: None declared.
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