Paraquat (Pesticides).
Journal
Food safety (Tokyo, Japan)
ISSN: 2187-8404
Titre abrégé: Food Saf (Tokyo)
Pays: Japan
ID NLM: 101685527
Informations de publication
Date de publication:
Dec 2022
Dec 2022
Historique:
entrez:
9
1
2023
pubmed:
10
1
2023
medline:
10
1
2023
Statut:
epublish
Résumé
Food Safety Commission of Japan (FSCJ) conducted a risk assessment of a bipyridinium herbicide, paraquat (CAS No. 1910-42-5), based on results from various studies. Major adverse effects of paraquat in experimental animals were observed in body weight (suppressed weight gain), lungs (increased weight, alveolar epithelium hyperplasia, and pneumonia), kidneys (renal tubule dilatation) and eyes (cataract in rats and dogs). The effects on the lung were considered to be the most critical endpoints in the assessment. Neither carcinogenicity, effects on fertility, teratogenicity, genotoxicity, or immunotoxicity was observed. FSCJ reasonably concluded no obvious concern of paraquat-residue in foods to yield neurotoxicity through human dietary exposure, as long as paraquat is applied following the registered standard use of the pesticide. The lowest no-observed-adverse-effect level (NOAEL) obtained from all the studies was 0.45 mg paraquat ion
Identifiants
pubmed: 36619009
doi: 10.14252/foodsafetyfscj.D-22-00012
pii: D-22-00012
pmc: PMC9789916
doi:
Types de publication
Journal Article
Langues
eng
Pagination
140-147Informations de copyright
©2022 Food Safety Commission, Cabinet Office, Government of Japan.
Références
Proc Natl Acad Sci U S A. 2011 Dec 20;108(51):20766-71
pubmed: 22143804