The effect of fish oil supplementation on resistance training-induced adaptations.


Journal

Journal of the International Society of Sports Nutrition
ISSN: 1550-2783
Titre abrégé: J Int Soc Sports Nutr
Pays: United States
ID NLM: 101234168

Informations de publication

Date de publication:
Dec 2023
Historique:
entrez: 23 2 2023
pubmed: 24 2 2023
medline: 3 3 2023
Statut: ppublish

Résumé

Resistance exercise training (RET) is a common and well-established method to induce hypertrophy and improvement in strength. Interestingly, fish oil supplementation (FOS) may augment RET-induced adaptations. However, few studies have been conducted on young, healthy adults. A randomized, placebo-controlled design was used to determine the effect of FOS, a concentrated source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), compared to placebo (PL) on RET-induced adaptations following a 10-week RET program (3 days·week Twenty-one of 28 male and female participants (FOS, When combined with RET, FOS improves absolute and relative 1RM upper-body and relative 1RM lower-body strength to a greater extent than that observed in the PL group of young, recreationally trained adults.

Sections du résumé

BACKGROUND UNASSIGNED
Resistance exercise training (RET) is a common and well-established method to induce hypertrophy and improvement in strength. Interestingly, fish oil supplementation (FOS) may augment RET-induced adaptations. However, few studies have been conducted on young, healthy adults.
METHODS UNASSIGNED
A randomized, placebo-controlled design was used to determine the effect of FOS, a concentrated source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), compared to placebo (PL) on RET-induced adaptations following a 10-week RET program (3 days·week
RESULTS UNASSIGNED
Twenty-one of 28 male and female participants (FOS,
CONCLUSIONS UNASSIGNED
When combined with RET, FOS improves absolute and relative 1RM upper-body and relative 1RM lower-body strength to a greater extent than that observed in the PL group of young, recreationally trained adults.

Identifiants

pubmed: 36822153
doi: 10.1080/15502783.2023.2174704
pmc: PMC9970203
doi:

Substances chimiques

Docosahexaenoic Acids 25167-62-8
Eicosapentaenoic Acid AAN7QOV9EA
Fish Oils 0

Types de publication

Journal Article Randomized Controlled Trial

Langues

eng

Sous-ensembles de citation

IM

Pagination

2174704

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Auteurs

Jeffery L Heileson (JL)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.
Nutrition Services Division, Walter Reed National Military Medical Center, Bethesda, MD, USA.

Steven B Machek (SB)

Kinesiology Department, College of Health Sciences and Human Services, California State University - Monterey Bay, Seaside, CA, USA.

Dillon R Harris (DR)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.

Sara Tomek (S)

Department of Educational Psychology, Baylor University, Waco, TX, USA.

Leticia C de Souza (LC)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.

Adam J Kieffer (AJ)

Department of Nutrition, U.S. Military-Baylor University Graduate Program in Nutrition, Fort Sam Houston, TX, USA.

Nicholas D Barringer (ND)

Department of Nutrition, U.S. Military-Baylor University Graduate Program in Nutrition, Fort Sam Houston, TX, USA.

Andrew Gallucci (A)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.

Jeffrey S Forsse (JS)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.

LesLee K Funderburk (LK)

Department of Health, Human Performance, and Recreation, Baylor University, Waco, TX, USA.
Department of Human Sciences and Design, Baylor University, Waco, TX, USA.

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Classifications MeSH