Precision nutrition in the context of bariatric surgery.

Bariatric surgery Deficiencies Micronutrients Obesity Precision nutrition Protein Weight loss

Journal

Reviews in endocrine & metabolic disorders
ISSN: 1573-2606
Titre abrégé: Rev Endocr Metab Disord
Pays: Germany
ID NLM: 100940588

Informations de publication

Date de publication:
10 2023
Historique:
accepted: 28 02 2023
medline: 11 9 2023
pubmed: 18 3 2023
entrez: 17 3 2023
Statut: ppublish

Résumé

Bariatric surgery (BS) is the most effective long-term treatment for severe obesity. This review summarizes the main nutritional deficiencies before and after BS, as well as current dietary and supplementation recommendations to avoid them. Likewise, we have reviewed all those aspects that in recent years have been shown to be related to postoperative weight loss (WL) and its subsequent maintenance, such as hormonal changes, dietary patterns, changes in food preference, adherence to recommendations and follow-up, genetic factors and microbiota, among others. Despite all the knowledge, nutritional deficiencies and weight regain after BS are frequent. It is essential to continue studying in this field in order to establish more precise recommendations according to the individual characteristics of patients. It is also a major objective to understand more deeply the role of the factors involved in WL and its maintenance. This will allow the development of precision treatments and nutrition for patients with obesity, optimizing their benefit after BS.

Identifiants

pubmed: 36928810
doi: 10.1007/s11154-023-09794-5
pii: 10.1007/s11154-023-09794-5
pmc: PMC10020075
doi:

Types de publication

Journal Article Review Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

979-991

Informations de copyright

© 2023. The Author(s).

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Auteurs

Maite Aguas-Ayesa (M)

Department of Endocrinology and Nutrition, Clínica Universidad de Navarra, 31008, Pamplona, Spain. maguasayesa@external.unav.es.
Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición (CIBEROBN), 31008, Pamplona, Spain. maguasayesa@external.unav.es.

Patricia Yárnoz-Esquíroz (P)

Department of Endocrinology and Nutrition, Clínica Universidad de Navarra, 31008, Pamplona, Spain.
Navarra Institute for Health Research, 31008, IdiSNA, Pamplona, Spain.

Laura Olazarán (L)

Department of Endocrinology and Nutrition, Clínica Universidad de Navarra, 31008, Pamplona, Spain.
Navarra Institute for Health Research, 31008, IdiSNA, Pamplona, Spain.

Javier Gómez-Ambrosi (J)

Navarra Institute for Health Research, 31008, IdiSNA, Pamplona, Spain.
Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición (CIBEROBN), 31008, Pamplona, Spain.
Metabolic Research Laboratory, Clínica Universidad de Navarra, 31008, Pamplona, Spain.

Gema Frühbeck (G)

Department of Endocrinology and Nutrition, Clínica Universidad de Navarra, 31008, Pamplona, Spain. gfruhbeck@unav.es.
Navarra Institute for Health Research, 31008, IdiSNA, Pamplona, Spain. gfruhbeck@unav.es.
Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición (CIBEROBN), 31008, Pamplona, Spain. gfruhbeck@unav.es.
Metabolic Research Laboratory, Clínica Universidad de Navarra, 31008, Pamplona, Spain. gfruhbeck@unav.es.

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