Applications of Radio Frequency Heating in Food Processing.
Journal
Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569
Informations de publication
Date de publication:
08 Mar 2023
08 Mar 2023
Historique:
received:
27
02
2023
accepted:
07
03
2023
medline:
30
3
2023
entrez:
29
3
2023
pubmed:
30
3
2023
Statut:
epublish
Résumé
Considering safety concerns regarding postharvest agricultural products or foods, environmental pollution caused by chemical fumigations, and increased international regulations to limit the use of fumigants, it is an extremely urgent task to develop novel and environmentally friendly physical alternatives to the postharvest control of insect pests and pathogens [...].
Identifiants
pubmed: 36981060
pii: foods12061133
doi: 10.3390/foods12061133
pmc: PMC10048608
pii:
doi:
Types de publication
Editorial
Langues
eng
Références
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