Nanobacterial Cellulose from Kombucha Fermentation as a Potential Protective Carrier of

Lactobacillus plantarum bacterial immobilization biopolymer fermented tea nanocellulose

Journal

Polymers
ISSN: 2073-4360
Titre abrégé: Polymers (Basel)
Pays: Switzerland
ID NLM: 101545357

Informations de publication

Date de publication:
08 Mar 2023
Historique:
received: 14 02 2023
revised: 06 03 2023
accepted: 06 03 2023
medline: 30 3 2023
entrez: 29 3 2023
pubmed: 30 3 2023
Statut: epublish

Résumé

Kombucha bacterial cellulose (KBC), a by-product of kombucha fermentation, can be used as a biomaterial for microbial immobilization. In this study, we investigated the properties of KBC produced from green tea kombucha fermentation on days 7, 14, and 30 and its potential as a protective carrier of

Identifiants

pubmed: 36987137
pii: polym15061356
doi: 10.3390/polym15061356
pmc: PMC10054358
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : National Research Council of Thailand
ID : NRCT5-RRI63004-P07

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Auteurs

Sonthirat Charoenrak (S)

Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Suporn Charumanee (S)

Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Chiang Mai 50200, Thailand.

Panee Sirisa-Ard (P)

Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, Chiang Mai 50200, Thailand.

Sittisin Bovonsombut (S)

Faculty of Engineering and Agro-Industry, Maejo University, Chiang Mai 50290, Thailand.

Ladapa Kumdhitiahutsawakul (L)

Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Suwalee Kiatkarun (S)

Amazing Tea Limited Partnership (Tea Gallery Group), Chiang Mai 50000, Thailand.

Wasu Pathom-Aree (W)

Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.
Department of Biology, Research Center of Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Thararat Chitov (T)

Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.
Environmental Science Research Center (ESRC), Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Sakunnee Bovonsombut (S)

Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.
Environmental Science Research Center (ESRC), Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Classifications MeSH