Effects of dietary substitution of fishmeal by black soldier fly (

Hermetia illucens Pontastacus leptodactylus freshwater crayfish insectmeals PUFA/SFA juveniles

Journal

Frontiers in physiology
ISSN: 1664-042X
Titre abrégé: Front Physiol
Pays: Switzerland
ID NLM: 101549006

Informations de publication

Date de publication:
2023
Historique:
received: 10 02 2023
accepted: 15 03 2023
medline: 14 4 2023
entrez: 13 4 2023
pubmed: 14 4 2023
Statut: epublish

Résumé

Freshwater crayfish are considered as aquatic products of high quality and high nutritional value. The increasing demand has led to populations reduction in several locations throughout their range. Thus, the development of appropriate rearing conditions is considered necessary, among which, optimization of their diet is a basic part. Towards this direction, in the present study, a 98-day feeding trial was carried out to evaluate the impact of dietary fishmeal substitution by

Identifiants

pubmed: 37051021
doi: 10.3389/fphys.2023.1156394
pii: 1156394
pmc: PMC10083249
doi:

Types de publication

Journal Article

Langues

eng

Pagination

1156394

Informations de copyright

Copyright © 2023 Alvanou, Kyriakoudi, Makri, Lattos, Feidantsis, Papadopoulos, Georgoulis, Apostolidis, Michaelidis, Mourtzinos, Asimaki, Karapanagiotidis and Giantsis.

Déclaration de conflit d'intérêts

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Auteurs

Maria V Alvanou (MV)

Department of Animal Science, Faculty of Agricultural Sciences, University of Western Macedonia, Florina, Greece.

Anastasia Kyriakoudi (A)

Laboratory of Food Chemistry and Biochemistry, Department of Food Science and Technology, Faculty of Agriculture, Forestry and Natural Environment, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Vasiliki Makri (V)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Athanasios Lattos (A)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Konstantinos Feidantsis (K)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Dimitrios K Papadopoulos (DK)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Ioannis Georgoulis (I)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Apostolos P Apostolidis (AP)

Laboratory of Ichthyology and Fisheries, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Basile Michaelidis (B)

Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Ioannis Mourtzinos (I)

Laboratory of Food Chemistry and Biochemistry, Department of Food Science and Technology, Faculty of Agriculture, Forestry and Natural Environment, Aristotle University of Thessaloniki, Thessaloniki, Greece.

Adamantia Asimaki (A)

Department of Ichthyology and Aquatic Environment, University of Thessaly, Volos, Greece.

Ioannis T Karapanagiotidis (IT)

Department of Ichthyology and Aquatic Environment, University of Thessaly, Volos, Greece.

Ioannis A Giantsis (IA)

Department of Animal Science, Faculty of Agricultural Sciences, University of Western Macedonia, Florina, Greece.

Classifications MeSH