Feeding, Nutrition and Rearing Systems of the Rabbit.


Journal

Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614

Informations de publication

Date de publication:
11 Apr 2023
Historique:
received: 30 03 2023
accepted: 30 03 2023
medline: 28 4 2023
pubmed: 28 4 2023
entrez: 28 4 2023
Statut: epublish

Résumé

During the last years, several issues have contributed to a progressive decline in rabbit meat consumption in the European Union, including consumers' concerns for animal welfare, the unsuitable presentation of the end product, an increased popularity of rabbits as pet animals, high production costs (aggravated by the ongoing geopolitical crises), and criticism about the environmental sustainability of rabbit farms [...].

Identifiants

pubmed: 37106868
pii: ani13081305
doi: 10.3390/ani13081305
pmc: PMC10135268
pii:
doi:

Types de publication

Editorial

Langues

eng

Références

Animals (Basel). 2022 Sep 15;12(18):
pubmed: 36139287
Animals (Basel). 2021 Jan 20;11(2):
pubmed: 33498443
Animals (Basel). 2022 Mar 31;12(7):
pubmed: 35405887
Animal. 2013 Mar;7 Suppl 1:102-11
pubmed: 23031225
Animals (Basel). 2021 Nov 26;11(12):
pubmed: 34944165
Meat Sci. 2018 Dec;146:93-100
pubmed: 30142510
Animals (Basel). 2021 Nov 27;11(12):
pubmed: 34944166
Animals (Basel). 2022 Sep 13;12(18):
pubmed: 36139255
Animals (Basel). 2022 Sep 08;12(18):
pubmed: 36139206
Animals (Basel). 2022 Oct 25;12(21):
pubmed: 36359050

Auteurs

Marco Birolo (M)

Department of Agronomy, Food, Natural Resources, Animal and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, Italy.

Classifications MeSH