Physiological Benefits of Dietary Lysophospholipid Supplementation in a Marine Fish Model: Deep Analyses of Modes of Action.
Atlantic salmon
dietary emulsifiers
interactome
lipid metabolism
post-translational modifications
Journal
Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614
Informations de publication
Date de publication:
18 Apr 2023
18 Apr 2023
Historique:
received:
13
02
2023
revised:
03
04
2023
accepted:
13
04
2023
medline:
28
4
2023
pubmed:
28
4
2023
entrez:
28
4
2023
Statut:
epublish
Résumé
Given the hydrophilic structure of lysophospholipids (LPLs), their dietary inclusion translates into a better emulsifying capacity of the dietary components. The present study aimed to understand the mechanisms underlying the growth-promoting effect of LPL supplementation by undertaking deep analyses of the proximal intestine and liver interactomes. The Atlantic salmon (
Identifiants
pubmed: 37106944
pii: ani13081381
doi: 10.3390/ani13081381
pmc: PMC10135010
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : Ministerio de Ciencia e Investigación, Spain
ID : PID2019-106878RB-I00
Organisme : Gobierno de España
ID : FJC2020-043933-I
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