The Unusual Dominance of the Yeast Genus

Antarctica abiotic parameters chemical–physical parameters fungal community ice core metabarcoding rock glaciers

Journal

Journal of fungi (Basel, Switzerland)
ISSN: 2309-608X
Titre abrégé: J Fungi (Basel)
Pays: Switzerland
ID NLM: 101671827

Informations de publication

Date de publication:
03 Apr 2023
Historique:
received: 15 02 2023
revised: 24 03 2023
accepted: 28 03 2023
medline: 28 4 2023
pubmed: 28 4 2023
entrez: 28 4 2023
Statut: epublish

Résumé

Rock glaciers are relatively common in Antarctic permafrost areas and could be considered postglacial cryogenic landforms. Although the extensive presence of rock glaciers, their chemical-physical and biotic composition remain scarce. Chemical-physical parameters and fungal community (by sequencing the ITS2 rDNA, Illumina MiSeq) parameters of a permafrost core were studied. The permafrost core, reaching a depth of 6.10 m, was divided into five units based on ice content. The five units (U1-U5) of the permafrost core exhibited several significant (

Identifiants

pubmed: 37108890
pii: jof9040435
doi: 10.3390/jof9040435
pmc: PMC10145851
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Italian National Program for Antarctic Researches (PNRA)
ID : PNRA 14_00132 and PNRA 18_00015

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Auteurs

Ciro Sannino (C)

Industrial Yeasts Collection DBVPG, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121 Perugia, Italy.

Luigimaria Borruso (L)

Faculty of Science and Technology, Free University of Bozen-Bolzano, 39100 Bozen-Bolzano, Italy.

Ambra Mezzasoma (A)

Industrial Yeasts Collection DBVPG, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121 Perugia, Italy.

Benedetta Turchetti (B)

Industrial Yeasts Collection DBVPG, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121 Perugia, Italy.

Stefano Ponti (S)

Department of Theoretical and Applied Sciences, Insubria University, 21100 Varese, Italy.

Pietro Buzzini (P)

Industrial Yeasts Collection DBVPG, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121 Perugia, Italy.

Tanja Mimmo (T)

Faculty of Science and Technology, Free University of Bozen-Bolzano, 39100 Bozen-Bolzano, Italy.

Mauro Guglielmin (M)

Department of Theoretical and Applied Sciences, Insubria University, 21100 Varese, Italy.

Classifications MeSH