Short-term Intensive Lifestyle Therapy in a Worksite Setting Improves Cardiometabolic Health in People With Obesity.

Pritikin diet diabetes low-fat diet metabolic syndrome

Journal

Journal of the Endocrine Society
ISSN: 2472-1972
Titre abrégé: J Endocr Soc
Pays: United States
ID NLM: 101697997

Informations de publication

Date de publication:
05 May 2023
Historique:
received: 27 02 2023
medline: 8 5 2023
pubmed: 8 5 2023
entrez: 8 5 2023
Statut: epublish

Résumé

The Pritikin Program, which provides intensive lifestyle therapy, has been shown to improve cardiometabolic outcomes when provided as a residential program. The purpose of the present study was to conduct a short-term, randomized, controlled trial to evaluate the feasibility and clinical efficacy of treatment with the Pritikin Program in an outpatient worksite setting. Cardiometabolic outcomes were evaluated in people with overweight/obesity and ≥2 metabolic abnormalities (high triglycerides, low high-density lipoprotein (HDL) cholesterol, high blood pressure, HbA1c > 5.7%), before and after they were randomized to 6 weeks of standard care (n = 26) or intensive lifestyle therapy, based on the Pritikin Program (n = 28). Participants in the lifestyle intervention group were provided all food as packed-out meals and participated in group nutrition, behavioral education, cooking classes, and exercise sessions 3 times per week at a worksite location. Compared with standard care, intensive lifestyle therapy decreased body weight (-5.0% vs -0.5%), HbA1c (-15.5% vs +2.3%), plasma total cholesterol (-9.8% vs +7.7%), low-density lipoprotein cholesterol (-10.3% vs +9.3%) and triglyceride (-21.7% vs +3.0%) concentrations, and systolic blood pressure (-7.0% vs 0%) (all This study demonstrates the feasibility and clinical effectiveness of short-term, intensive outpatient lifestyle therapy in people with overweight/obesity and increased risk of coronary heart disease when all food is provided and the intervention is conducted at a convenient worksite setting.

Identifiants

pubmed: 37153109
doi: 10.1210/jendso/bvad048
pii: bvad048
pmc: PMC10161138
doi:

Types de publication

Journal Article

Langues

eng

Pagination

bvad048

Subventions

Organisme : NIDDK NIH HHS
ID : P30 DK020579
Pays : United States

Informations de copyright

© The Author(s) 2023. Published by Oxford University Press on behalf of the Endocrine Society.

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Auteurs

George G Schweitzer (GG)

Center for Human Nutrition, Washington University School of Medicine, St. Louis, MO 63110, USA.

David C Beckner (DC)

Ballad Health CVA Heart Institute, Abingdon, VA 24211, USA.

Gordon I Smith (GI)

Center for Human Nutrition, Washington University School of Medicine, St. Louis, MO 63110, USA.

Samuel Klein (S)

Center for Human Nutrition, Washington University School of Medicine, St. Louis, MO 63110, USA.

Classifications MeSH