The impact of antibiotic residues on resistance patterns in leek at harvest.

Antibiotic residues Antibiotic resistance Antibiotic resistance genes Antibiotic resistant bacteria Crops Leek Manure Soil

Journal

Heliyon
ISSN: 2405-8440
Titre abrégé: Heliyon
Pays: England
ID NLM: 101672560

Informations de publication

Date de publication:
May 2023
Historique:
received: 12 09 2022
revised: 07 03 2023
accepted: 03 05 2023
medline: 22 5 2023
pubmed: 22 5 2023
entrez: 22 5 2023
Statut: epublish

Résumé

When crops are cultivated on fields fertilized with animal manure, the risk exists that plants may take up antibiotic residues and may be exposed to antibiotic resistance genes and antibiotic resistant bacteria. During cultivation in a greenhouse pot experiment, leek (

Identifiants

pubmed: 37215782
doi: 10.1016/j.heliyon.2023.e16052
pii: S2405-8440(23)03259-0
pmc: PMC10192768
doi:

Types de publication

Journal Article

Langues

eng

Pagination

e16052

Informations de copyright

© 2023 The Authors.

Déclaration de conflit d'intérêts

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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Auteurs

Judith Huygens (J)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.

Geertrui Rasschaert (G)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.

Bart Cottyn (B)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Plant Science Unit, Caritasstraat 39, 9090 Melle, Belgium.

Jeroen Dewulf (J)

Ghent University, Faculty of Veterinary Medicine, Department of Internal Medicine, Reproduction an Population Medicine, Salisburylaan 133, 9820 Merelbeke, Belgium.

Els Van Coillie (E)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.

Koen Willekens (K)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Plant Science Unit, Caritasstraat 39, 9090 Melle, Belgium.

Paul Quataert (P)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Plant Science Unit, Caritasstraat 39, 9090 Melle, Belgium.

Ilse Becue (I)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.

Els Daeseleire (E)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.

Marc Heyndrickx (M)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Technology and Food Science Unit, Brusselsesteenweg 370, 9090 Melle, Belgium.
Ghent University, Faculty of Veterinary Medicine, Department of Pathobiology, Pharmacology and Zoological Medicine, Salisburylaan 133, 9820 Merelbeke, Belgium.

Classifications MeSH