Safety evaluation of the food enzyme pectinesterase from the genetically modified
Aspergillus niger
EC 3.1.1.11
food enzyme
genetically modified microorganism
pectin methylesterase
pectin pectylhydrolase
pectinesterase
Journal
EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076
Informations de publication
Date de publication:
Jul 2023
Jul 2023
Historique:
medline:
24
7
2023
pubmed:
24
7
2023
entrez:
24
7
2023
Statut:
epublish
Résumé
The food enzyme pectinesterase (pectin pectylhydrolase; EC 3.1.1.11) is produced with the genetically modified
Identifiants
pubmed: 37485253
doi: 10.2903/j.efsa.2023.8152
pii: EFS28152
pmc: PMC10358260
doi:
Types de publication
Journal Article
Langues
eng
Pagination
e08152Informations de copyright
© 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority.
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