Intervention of Dietary Protein Levels on Muscle Quality, Antioxidation, and Autophagy in the Muscles of Triploid Crucian Carp (
Carassius carassius triploid
antioxidation
autophagy
dietary protein level
muscle quality
Journal
International journal of molecular sciences
ISSN: 1422-0067
Titre abrégé: Int J Mol Sci
Pays: Switzerland
ID NLM: 101092791
Informations de publication
Date de publication:
27 Jul 2023
27 Jul 2023
Historique:
received:
25
06
2023
revised:
25
07
2023
accepted:
25
07
2023
medline:
12
8
2023
pubmed:
12
8
2023
entrez:
12
8
2023
Statut:
epublish
Résumé
The aim of this study is to investigate the effect of dietary protein levels on flesh quality, oxidative stress, and autophagy status in the muscles of triploid crucian carp (
Identifiants
pubmed: 37569417
pii: ijms241512043
doi: 10.3390/ijms241512043
pmc: PMC10418328
pii:
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : National Natural Science Foundation of China
ID : U19A2041，31902345，321102813
Organisme : Hunan Provincial Natural Science Foundation of China
ID : 2023JJ30075，2021JJ40627
Organisme : Key program of Hunan education committee
ID : 22A0597
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