Analysis of Pesticide Levels in Honey and Pollen from Irish Honey Bee Colonies Using a Modified Dutch Mini-Luke Method with Gas and Liquid Chromatography-Tandem Mass Spectrometry Detection.


Journal

Journal of agricultural and food chemistry
ISSN: 1520-5118
Titre abrégé: J Agric Food Chem
Pays: United States
ID NLM: 0374755

Informations de publication

Date de publication:
30 Aug 2023
Historique:
medline: 31 8 2023
pubmed: 16 8 2023
entrez: 16 8 2023
Statut: ppublish

Résumé

Determining the levels of agrochemicals, such as pesticides, that honey bees are exposed to is critical for understanding what stress factors may be contributing to colony declines. Although several pesticide detection methods are available for honey, limited work has been conducted to adapt these methods for pollen. Here, we address this gap by modifying the Dutch mini-Luke extraction method (NL method) for pesticide analysis in honey and pollen from throughout the island of Ireland. The NL method was modified to enable detection in small-sized samples and validated for both pollen and honey matrices. The modified NL method combined with liquid and gas chromatography-tandem mass spectrometry gave consistent results in terms of accuracy and precision measured by recovery experiments and was successfully applied in the analysis of a range of pesticide residues. The modified NL method developed here provides a key tool for detecting pesticides in honey bee colony resources and the environment more broadly.

Identifiants

pubmed: 37584230
doi: 10.1021/acs.jafc.3c02250
pmc: PMC10472503
doi:

Substances chimiques

Pesticides 0
Pesticide Residues 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

12657-12667

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Auteurs

Marcela A Díaz (MA)

School of Biology and Environmental Science, University College Dublin, Belfield, Dublin D04 N2E5, Ireland.

Darren P O'Connell (DP)

School of Biology and Environmental Science, University College Dublin, Belfield, Dublin D04 N2E5, Ireland.

Seana Jordan (S)

Food Chemistry Division, Department of Agriculture, Food and The Marine, Celbridge W23 X3PH, Ireland.

Catriona O'Connor (C)

Food Chemistry Division, Department of Agriculture, Food and The Marine, Celbridge W23 X3PH, Ireland.

Paul Martin (P)

Food Chemistry Division, Department of Agriculture, Food and The Marine, Celbridge W23 X3PH, Ireland.

Julia C Jones (JC)

School of Biology and Environmental Science, University College Dublin, Belfield, Dublin D04 N2E5, Ireland.

Jim Garvey (J)

Food Chemistry Division, Department of Agriculture, Food and The Marine, Celbridge W23 X3PH, Ireland.

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Classifications MeSH