How Social Identity Affects Green Food Purchase Intention: The Serial Mediation Effect of Green Perceived Value and Psychological Distance.

green food green perceived value psychological distance purchase intention social identity

Journal

Behavioral sciences (Basel, Switzerland)
ISSN: 2076-328X
Titre abrégé: Behav Sci (Basel)
Pays: Switzerland
ID NLM: 101576826

Informations de publication

Date de publication:
09 Aug 2023
Historique:
received: 29 06 2023
revised: 01 08 2023
accepted: 07 08 2023
medline: 25 8 2023
pubmed: 25 8 2023
entrez: 25 8 2023
Statut: epublish

Résumé

As the global population continues to grow, the impact of environmental damage and resource depletion has been severely increased. In this context, green food gains tremendous potential as a sustainable solution. This study establishes a model framework around social identity, psychological distance, green perceived value, and purchase intention from the perspective of social identity to explore the impact the social group has on individual green food purchase intention. Data from 497 questionnaires collected in China were validated using SPSS26 and SmartPLS4. The results demonstrated that the model exhibited excellent explanatory power for psychological distance (R

Identifiants

pubmed: 37622804
pii: bs13080664
doi: 10.3390/bs13080664
pmc: PMC10451480
pii:
doi:

Types de publication

Journal Article

Langues

eng

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Auteurs

Can Zheng (C)

Department of Design and Manufacturing Engineering, Jeonbuk National University, Jeonju 54896, Republic of Korea.

Shuai Ling (S)

Department of Design and Manufacturing Engineering, Jeonbuk National University, Jeonju 54896, Republic of Korea.

Dongmin Cho (D)

Department of Industrial Design, Jeonbuk National University, Jeonju 54896, Republic of Korea.

Classifications MeSH