Entrapment of Glucose Oxidase and Catalase in Silica-Calcium-Alginate Hydrogel Reduces the Release of Gluconic Acid in Must.

acidity hybrid capsule organic-inorganic gel siliceous material sol–gel network

Journal

Gels (Basel, Switzerland)
ISSN: 2310-2861
Titre abrégé: Gels
Pays: Switzerland
ID NLM: 101696925

Informations de publication

Date de publication:
01 Aug 2023
Historique:
received: 07 07 2023
revised: 26 07 2023
accepted: 28 07 2023
medline: 25 8 2023
pubmed: 25 8 2023
entrez: 25 8 2023
Statut: epublish

Résumé

Glucose oxidase (GOX) and catalase (CAT) were co-immobilized in silica-calcium-alginate hydrogels to degrade must glucose. The effect of the enzyme dose (1.2-2.4 U/mL), the initial must pH (3.6-4.0), and the incubation temperature (10-20 °C) on the glucose consumption, gluconic acid concentration, pH, and color intensity of Verdejo must was studied by using a Box-Behnken experimental design and comparing free and co-immobilized enzymes. A reduction of up to 37.3 g/L of glucose was observed in co-immobilized enzyme-treated must, corresponding to a decrease in its potential alcohol strength of 2.0% vol. (

Identifiants

pubmed: 37623077
pii: gels9080622
doi: 10.3390/gels9080622
pmc: PMC10454090
pii:
doi:

Types de publication

Journal Article

Langues

eng

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Auteurs

David Del-Bosque (D)

Área de Tecnología de los Alimentos, Escuela Técnica Superior de Ingenierías Agrarias, Universidad de Valladolid, 34004 Palencia, Spain.

Josefina Vila-Crespo (J)

Área de Microbiología, Escuela Técnica Superior de Ingenierías Agrarias, Universidad de Valladolid, 34004 Palencia, Spain.

Violeta Ruipérez (V)

Área de Microbiología, Escuela Técnica Superior de Ingenierías Agrarias, Universidad de Valladolid, 34004 Palencia, Spain.

Encarnación Fernández-Fernández (E)

Área de Tecnología de los Alimentos, Escuela Técnica Superior de Ingenierías Agrarias, Universidad de Valladolid, 34004 Palencia, Spain.

José Manuel Rodríguez-Nogales (JM)

Área de Tecnología de los Alimentos, Escuela Técnica Superior de Ingenierías Agrarias, Universidad de Valladolid, 34004 Palencia, Spain.

Classifications MeSH