Plant-based foods as meat and fat substitutes.
alternative proteins
environmental footprint
fat substitutes
functional characteristics
meat substitutes
plant‐based foods
sustainability
Journal
Food science & nutrition
ISSN: 2048-7177
Titre abrégé: Food Sci Nutr
Pays: United States
ID NLM: 101605473
Informations de publication
Date de publication:
Sep 2023
Sep 2023
Historique:
received:
27
02
2023
revised:
21
04
2023
accepted:
22
04
2023
medline:
13
9
2023
pubmed:
13
9
2023
entrez:
13
9
2023
Statut:
epublish
Résumé
Animal proteins have in the past been used in food production due to their functional properties that range from gelation and emulsification to foaming ability and stability. However, animal husbandry has been shown to be a major contributor to global warming and climate change. Consequently, there has been a drive toward the use of alternative proteins, for example, proteins from plant sources which are perceived to be cheaper, healthier, and sustainable. The use of
Identifiants
pubmed: 37701231
doi: 10.1002/fsn3.3421
pii: FSN33421
pmc: PMC10494633
doi:
Types de publication
Journal Article
Review
Langues
eng
Pagination
4898-4911Informations de copyright
© 2023 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC.
Déclaration de conflit d'intérêts
None.
Références
Food Res Int. 2022 Apr;154:110997
pubmed: 35337588
J Food Sci. 2011 Jan-Feb;76(1):R16-28
pubmed: 21535703
Food Res Int. 2019 Oct;124:108475
pubmed: 31466657
Appetite. 2022 Dec 1;179:106307
pubmed: 36089124
Annu Rev Food Sci Technol. 2021 Mar 25;12:93-117
pubmed: 33472014
Molecules. 2018 Feb 12;23(2):
pubmed: 29439533
Nutrients. 2019 Aug 07;11(8):
pubmed: 31394788
Foods. 2018 Nov 25;7(12):
pubmed: 30477253
Int J Biol Macromol. 2020 Feb 15;145:712-721
pubmed: 31862371
Food Funct. 2014 Apr;5(4):645-52
pubmed: 24647527
Appetite. 2011 Jun;56(3):662-73
pubmed: 21315123
PLoS One. 2017 Dec 6;12(12):e0189029
pubmed: 29211775
Foods. 2021 Mar 12;10(3):
pubmed: 33809143
J Agric Food Chem. 2011 Mar 23;59(6):2600-9
pubmed: 21329351
Food Res Int. 2018 Jul;109:260-267
pubmed: 29803449
Appetite. 2019 Jan 1;132:196-202
pubmed: 30322657
J Food Sci. 2018 Jun;83(6):1505-1515
pubmed: 29786854
Int J Life Cycle Assess. 2023;28(2):146-155
pubmed: 36685326
Front Nutr. 2022 Apr 27;9:852936
pubmed: 35571958
J Food Sci. 2013 Sep;78(9):C1334-9
pubmed: 24024686
Foods. 2022 Apr 27;11(9):
pubmed: 35563997
J Am Chem Soc. 2022 Jun 29;144(25):11047-11053
pubmed: 35713375
J Agric Food Chem. 2018 Dec 19;66(50):13243-13252
pubmed: 30485099
Int J Mol Sci. 2021 Nov 30;22(23):
pubmed: 34884775
Sports Med. 2021 Sep;51(Suppl 1):59-74
pubmed: 34515966
Science. 2011 Jul 29;333(6042):540-3
pubmed: 21798924
Proc Nutr Soc. 2005 Feb;64(1):23-9
pubmed: 15877919
Foods. 2020 Nov 26;9(12):
pubmed: 33256014
Gels. 2021 Jul 07;7(3):
pubmed: 34287270
Meat Sci. 2016 Dec;122:155-162
pubmed: 27552678
J Texture Stud. 2020 Dec;51(6):925-936
pubmed: 32712998
Asian-Australas J Anim Sci. 2014 Apr;27(4):592-9
pubmed: 25049993
Lancet Planet Health. 2018 Oct;2(10):e451-e461
pubmed: 30318102
Anim Front. 2020 Oct 30;10(4):53-63
pubmed: 33391860
Langmuir. 2006 Aug 29;22(18):7812-8
pubmed: 16922568
Nutrients. 2019 Nov 04;11(11):
pubmed: 31690027
Int J Biol Macromol. 2018 Apr 1;109:1253-1259
pubmed: 29175165
J Food Sci. 2020 Oct;85(10):3293-3302
pubmed: 32935874
Asian-Australas J Anim Sci. 2016 Aug;29(8):1159-65
pubmed: 26954145
J Food Sci Technol. 2011 Oct;48(5):534-41
pubmed: 23572785
J Agric Food Chem. 2014 Mar 19;62(11):2418-27
pubmed: 24564788
Public Health Nutr. 2018 Jan;21(1):18-26
pubmed: 28714422
Gels. 2022 Dec 26;9(1):
pubmed: 36661781
Appetite. 2019 Dec 1;143:104412
pubmed: 31445994
Food Res Int. 2014 Oct;64:482-491
pubmed: 30011678
J Agric Food Chem. 2014 Aug 20;62(33):8379-84
pubmed: 25089366
Food Chem. 2014 Sep 15;159:64-70
pubmed: 24767027
J Food Sci. 2013 Mar;78(3):R377-86
pubmed: 23458752
Gels. 2023 Feb 24;9(3):
pubmed: 36975629
Meat Sci. 2021 Apr;174:108424
pubmed: 33422772
Ultrason Sonochem. 2022 Feb;83:105938
pubmed: 35124340
Aliment Pharmacol Ther. 2015 Jan;41(1):3-25
pubmed: 25316115
Front Nutr. 2022 Feb 11;9:809058
pubmed: 35223951
Nutrients. 2023 Jan 15;15(2):
pubmed: 36678323
Chemphyschem. 2014 Nov 10;15(16):3435-9
pubmed: 25123287
J Food Sci Technol. 2015 May;52(5):2779-87
pubmed: 25892775
Eur J Lipid Sci Technol. 2015 Nov;117(11):1772-1781
pubmed: 26726293
Foods. 2022 Nov 23;11(23):
pubmed: 36496577