Anthropometric Profiling and Changes in Segmental Body Composition of Professional Football Players in Relation to Age over the Training Macrocycle.

anthropometric profiling body composition football players macrocycle segmental body composition

Journal

Sports (Basel, Switzerland)
ISSN: 2075-4663
Titre abrégé: Sports (Basel)
Pays: Switzerland
ID NLM: 101722684

Informations de publication

Date de publication:
05 Sep 2023
Historique:
received: 19 07 2023
revised: 28 08 2023
accepted: 30 08 2023
medline: 27 9 2023
pubmed: 27 9 2023
entrez: 27 9 2023
Statut: epublish

Résumé

Body composition is an important indicator of the overall health and fitness of team sports athletes, including in football, and therefore, anthropometric profiling of elite football players is useful as part of determining their skills, strengths, and weaknesses to develop effective strength and conditioning programs. One of the tools available to coaches to track correlates of performance and health is routine body composition assessment. The purpose of this study is to describe and compare the body composition and anthropometric profiles of players using the Direct Segmental Multi-Frequency Bio-Electrical Impedance Analysis method, and to manage body composition throughout the round in the 2020-2021 season. The investigation was carried out during the Polish football league, PKO BP Ekstraklasa, spring round of the football season 2020-2021, in which male football players participated. Athletes between the ages of 18 and 25 (

Identifiants

pubmed: 37755849
pii: sports11090172
doi: 10.3390/sports11090172
pmc: PMC10537170
pii:
doi:

Types de publication

Journal Article

Langues

eng

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Auteurs

Wiktoria Staśkiewicz-Bartecka (W)

Department of Food Technology and Quality Evaluation, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Jordana 19, 41-808 Zabrze, Poland.

Elżbieta Grochowska-Niedworok (E)

Department of Health Sciences and Physical Culture, University of Applied Sciences in Nysa, Ul. Ujejskiego 12, 48-300 Nysa, Poland.

Grzegorz Zydek (G)

Department of Sport Nutrition, Jerzy Kukuczka Academy of Physical Education in Katowice, Ul. Mikołowska 72A, 40-065 Katowice, Poland.

Mateusz Grajek (M)

Department of Public Health, Department of Public Health Policy, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Piekarska 18, 41-902 Bytom, Poland.

Agata Kiciak (A)

Department of Food Technology and Quality Evaluation, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Jordana 19, 41-808 Zabrze, Poland.

Agnieszka Białek-Dratwa (A)

Department of Human Nutrition, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Jordana 19, 41-808 Zabrze, Poland.

Ewa Niewiadomska (E)

Department of Epidemiology and Biostatistics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Piekarska 18, 41-902 Bytom, Poland.

Oskar Kowalski (O)

Department of Human Nutrition, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Jordana 19, 41-808 Zabrze, Poland.

Marek Kardas (M)

Department of Food Technology and Quality Evaluation, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Ul. Jordana 19, 41-808 Zabrze, Poland.

Classifications MeSH