Children's nutritional health and wellbeing in food insecure households in Europe: A qualitative meta-ethnography.


Journal

PloS one
ISSN: 1932-6203
Titre abrégé: PLoS One
Pays: United States
ID NLM: 101285081

Informations de publication

Date de publication:
2023
Historique:
received: 06 09 2022
accepted: 14 09 2023
medline: 2 10 2023
pubmed: 29 9 2023
entrez: 29 9 2023
Statut: epublish

Résumé

Since the 2008 global financial crisis, there has been a rise in the number of people experiencing food insecurity. Particularly vulnerable are households with children. This systematic review and meta-ethnography of qualitative studies focuses on families' perceptions of food insecurity and how it affects children's nutritional health and wellbeing. Six electronic databases (Medline, Scopus, Web of Science, EMBASE, CINAHL and ASSIA), were searched for studies from European high-income countries between January 2008-July 2021, and supplemented by searches of grey literature databases, relevant websites, examination of reference lists and citation searches. We adhered to PRISMA and eMERGe guidelines to improve the completeness and clarity of meta-ethnographic reporting. Methodological quality of the studies were assessed using the Critical Appraisal Skills Programme qualitative checklist. We identified 11,596 records; we included 19 publications involving 813 participants in total. Data were synthesised according to Noblit & Hare's seven phases of meta-ethnography. We identified four key themes-food and eating practices, awareness, fragility, and networks of care-comprising five sub-themes. Our meta-ethnography provides a progressive 'storyline' of the children's experiences of food insecurity from both caregivers and children's perspectives. We found that children are aware of their family's limited resources and are often active in trying to help their families cope, and that food insecurity adversely impacts children's physical, psychological, and social experiences. Our analysis highlights gaps in knowledge about how food insecurity impacts children's nutritional health and wellbeing. It suggests that future research should prioritise minoritised ethnic communities, children living in temporary accommodation and caregivers of very young children.

Identifiants

pubmed: 37773922
doi: 10.1371/journal.pone.0292178
pii: PONE-D-22-24814
pmc: PMC10540950
doi:

Types de publication

Systematic Review Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0292178

Informations de copyright

Copyright: © 2023 Bell et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Déclaration de conflit d'intérêts

The authors have declared that no competing interests exist.

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Auteurs

Zoë Bell (Z)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

Steph Scott (S)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

Shelina Visram (S)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

Judith Rankin (J)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

Clare Bambra (C)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

Nicola Heslehurst (N)

Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, United Kingdom.

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