Comparison of prognostic impact of atezolizumab plus bevacizumab versus lenvatinib in patients with intermediate-stage hepatocellular carcinoma.


Journal

Liver international : official journal of the International Association for the Study of the Liver
ISSN: 1478-3231
Titre abrégé: Liver Int
Pays: United States
ID NLM: 101160857

Informations de publication

Date de publication:
01 2024
Historique:
revised: 04 08 2023
received: 16 04 2023
accepted: 19 09 2023
medline: 20 12 2023
pubmed: 4 10 2023
entrez: 4 10 2023
Statut: ppublish

Résumé

The study goal was to compare the outcomes of patients with intermediate-stage (Barcelona Clinic Liver Cancer [BCLC]-B) hepatocellular carcinoma (HCC) who received atezolizumab plus bevacizumab (Atezo/Bev) or lenvatinib (LEN) as first-line systemic therapy. A total of 358 patients with BCLC-B HCC treated with Atezo/Bev (n = 177) or LEN (n = 181) as first-line systemic therapy were included. The median progression-free survival (PFS) times in the Atezo/Bev and LEN groups were 10.8 months (95% confidence interval [CI], 7.8-12.6) and 7.3 months (95% CI, 6.3-8.5), respectively (p = .019). In the propensity score-matched cohort, the median PFS times in the Atezo/Bev (n = 151) and LEN (n = 151) groups were 10.2 months (95% CI, 7.0-12.3) and 6.9 months (95% CI, 5.9-8.1), respectively (p = .020). Restricted mean survival times of PFS were significantly higher in the Atezo/Bev group than in the LEN group at landmarks of 12 and 18 months (p = .031 and .012, respectively). In a subgroup analysis of patients with HCC beyond the up-to-seven criteria, the median PFS times in the Atezo/Bev (n = 134) and LEN (n = 117) groups were 10.5 months (95% CI, 7.0-11.8) and 6.3 months (95% CI, 5.5-7.3), respectively (p = .044). The use of Atezo/Bev as first-line systemic therapy in patients with BCLC-B HCC is expected to result in good PFS.

Sections du résumé

BACKGROUND & AIMS
The study goal was to compare the outcomes of patients with intermediate-stage (Barcelona Clinic Liver Cancer [BCLC]-B) hepatocellular carcinoma (HCC) who received atezolizumab plus bevacizumab (Atezo/Bev) or lenvatinib (LEN) as first-line systemic therapy.
METHODS
A total of 358 patients with BCLC-B HCC treated with Atezo/Bev (n = 177) or LEN (n = 181) as first-line systemic therapy were included.
RESULTS
The median progression-free survival (PFS) times in the Atezo/Bev and LEN groups were 10.8 months (95% confidence interval [CI], 7.8-12.6) and 7.3 months (95% CI, 6.3-8.5), respectively (p = .019). In the propensity score-matched cohort, the median PFS times in the Atezo/Bev (n = 151) and LEN (n = 151) groups were 10.2 months (95% CI, 7.0-12.3) and 6.9 months (95% CI, 5.9-8.1), respectively (p = .020). Restricted mean survival times of PFS were significantly higher in the Atezo/Bev group than in the LEN group at landmarks of 12 and 18 months (p = .031 and .012, respectively). In a subgroup analysis of patients with HCC beyond the up-to-seven criteria, the median PFS times in the Atezo/Bev (n = 134) and LEN (n = 117) groups were 10.5 months (95% CI, 7.0-11.8) and 6.3 months (95% CI, 5.5-7.3), respectively (p = .044).
CONCLUSIONS
The use of Atezo/Bev as first-line systemic therapy in patients with BCLC-B HCC is expected to result in good PFS.

Identifiants

pubmed: 37789669
doi: 10.1111/liv.15753
doi:

Substances chimiques

atezolizumab 52CMI0WC3Y
Bevacizumab 2S9ZZM9Q9V
lenvatinib EE083865G2
Antineoplastic Agents 0

Types de publication

Comparative Study Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

113-124

Informations de copyright

© 2023 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.

Références

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Auteurs

Toshifumi Tada (T)

Department of Gastroenterology, Japanese Red Cross Society Himeji Hospital, Himeji, Hyogo, Japan.
Department of Internal Medicine, Division of Gastroenterology and Hepatology, Hyogo Medical University, Nishinomiya, Hyogo, Japan.
Division of Hepatology, Department of Internal Medicine, Iwate Medical University, Yahaba-cho, Iwate, Japan.

Takashi Kumada (T)

Department of Nursing, Gifu Kyoritsu University, Ogaki, Gifu, Japan.

Atsushi Hiraoka (A)

Gastroenterology Center, Ehime Prefectural Central Hospital, Matsuyama, Ehime, Japan.

Masashi Hirooka (M)

Department of Gastroenterology and Metabology, Ehime University Graduate School of Medicine, Toon, Ehime, Japan.

Kazuya Kariyama (K)

Department of Gastroenterology, Okayama City Hospital, Okayama, Okayama, Japan.

Joji Tani (J)

Department of Gastroenterology and Hepatology, Kagawa University, Miki-cho, Kagawa, Japan.

Masanori Atsukawa (M)

Division of Gastroenterology and Hepatology, Department of Internal Medicine, Nippon Medical School, Bunkyo-ku, Tokyo, Japan.

Koichi Takaguchi (K)

Department of Hepatology, Kagawa Prefectural Central Hospital, Takamatsu, Kagawa, Japan.

Ei Itobayashi (E)

Department of Gastroenterology, Asahi General Hospital, Asahi, Chiba, Japan.

Shinya Fukunishi (S)

Department of Internal Medicine, Division of Gastroenterology and Hepatology, Hyogo Medical University, Nishinomiya, Hyogo, Japan.
Department of Gastroenterology, Osaka Medical and Pharmaceutical University, Takatsuki, Osaka, Japan.

Kunihiko Tsuji (K)

Center of Gastroenterology, Teine Keijinkai Hospital, Sapporo, Hokkaido, Japan.

Toru Ishikawa (T)

Department of Gastroenterology, Saiseikai Niigata Hospital, Niigata, Niigata, Japan.

Kazuto Tajiri (K)

Department of Gastroenterology, Toyama University Hospital, Toyama, Toyama, Japan.

Hironori Ochi (H)

Hepato-biliary Center, Japanese Red Cross Matsuyama Hospital, Matsuyama, Ehime, Japan.

Satoshi Yasuda (S)

Department of Gastroenterology and Hepatology, Ogaki Municipal Hospital, Ogaki, Gifu, Japan.

Hidenori Toyoda (H)

Department of Gastroenterology and Hepatology, Ogaki Municipal Hospital, Ogaki, Gifu, Japan.

Chikara Ogawa (C)

Department of Gastroenterology, Japanese Red Cross Takamatsu Hospital, Takamatsu, Kagawa, Japan.

Takashi Nishimura (T)

Department of Internal Medicine, Division of Gastroenterology and Hepatology, Hyogo Medical University, Nishinomiya, Hyogo, Japan.

Takeshi Hatanaka (T)

Department of Gastroenterology, Gunma Saiseikai Maebashi Hospital, Maebashi, Gunma, Japan.

Satoru Kakizaki (S)

Department of Clinical Research, National Hospital Organization Takasaki General Medical Center, Takasaki, Gunma, Japan.

Noritomo Shimada (N)

Division of Gastroenterology and Hepatology, Otakanomori Hospital, Kashiwa, Chiba, Japan.

Kazuhito Kawata (K)

Department of Hepatology, Hamamatsu University School of Medicine, Hamamatsu, Shizuoka, Japan.

Fujimasa Tada (F)

Gastroenterology Center, Ehime Prefectural Central Hospital, Matsuyama, Ehime, Japan.

Hideko Ohama (H)

Gastroenterology Center, Ehime Prefectural Central Hospital, Matsuyama, Ehime, Japan.

Kazuhiro Nouso (K)

Department of Gastroenterology, Okayama City Hospital, Okayama, Okayama, Japan.

Asahiro Morishita (A)

Department of Gastroenterology and Hepatology, Kagawa University, Miki-cho, Kagawa, Japan.

Akemi Tsutsui (A)

Department of Hepatology, Kagawa Prefectural Central Hospital, Takamatsu, Kagawa, Japan.

Takuya Nagano (T)

Department of Hepatology, Kagawa Prefectural Central Hospital, Takamatsu, Kagawa, Japan.

Norio Itokawa (N)

Division of Gastroenterology and Hepatology, Department of Internal Medicine, Nippon Medical School, Bunkyo-ku, Tokyo, Japan.

Tomomi Okubo (T)

Division of Gastroenterology and Hepatology, Department of Internal Medicine, Nippon Medical School, Bunkyo-ku, Tokyo, Japan.

Taeang Arai (T)

Division of Gastroenterology and Hepatology, Department of Internal Medicine, Nippon Medical School, Bunkyo-ku, Tokyo, Japan.

Michitaka Imai (M)

Department of Gastroenterology, Saiseikai Niigata Hospital, Niigata, Niigata, Japan.

Hisashi Kosaka (H)

Department of Surgery, Kansai Medical University, Hirakata, Osaka, Japan.

Atsushi Naganuma (A)

Department of Gastroenterology, National Hospital Organization Takasaki General Medical Center, Takasaki, Gunma, Japan.

Tomomitsu Matono (T)

Department of Internal Medicine, Himeji St. Mary's Hospital, Himeji, Hyogo, Japan.

Tomoko Aoki (T)

Department of Gastroenterology and Hepatology, Kindai University, Sayama, Osaka, Japan.

Hidekatsu Kuroda (H)

Department of Gastroenterology, Hanwa Memorial Hospital, Osaka, Osaka, Japan.

Yutaka Yata (Y)

Department of Gastroenterology, Hanwa Memorial Hospital, Osaka, Osaka, Japan.

Yohei Koizumi (Y)

Department of Gastroenterology and Metabology, Ehime University Graduate School of Medicine, Toon, Ehime, Japan.

Shinichiro Nakamura (S)

Department of Gastroenterology, Japanese Red Cross Society Himeji Hospital, Himeji, Hyogo, Japan.

Masaki Kaibori (M)

Department of Surgery, Kansai Medical University, Hirakata, Osaka, Japan.

Hiroko Iijima (H)

Department of Internal Medicine, Division of Gastroenterology and Hepatology, Hyogo Medical University, Nishinomiya, Hyogo, Japan.

Yoichi Hiasa (Y)

Gastroenterology Center, Ehime Prefectural Central Hospital, Matsuyama, Ehime, Japan.

Masatoshi Kudo (M)

Department of Gastroenterology and Hepatology, Kindai University, Sayama, Osaka, Japan.

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