High familiar faces have both eye recognition and holistic processing advantages.

Eye processing Face recognition Familiarity Holistic processing Part-based processing

Journal

Attention, perception & psychophysics
ISSN: 1943-393X
Titre abrégé: Atten Percept Psychophys
Pays: United States
ID NLM: 101495384

Informations de publication

Date de publication:
Oct 2023
Historique:
accepted: 12 09 2023
medline: 23 10 2023
pubmed: 5 10 2023
entrez: 4 10 2023
Statut: ppublish

Résumé

People recognize familiar faces better than unfamiliar faces. However, it remains unknown whether familiarity affects part-based and/or holistic processing. Wang et al., Frontiers in Psychology, 6, 559 (2015), Vision Research, 157, 89-96 (2019) found both enhanced part-based and holistic processing in eye relative to mouth regions (i.e., in a region-selective manner) for own-race and own-species faces, i.e., faces with more experience. Here, we examined the role of face familiarity in eyes (part-based, region-selective) and holistic processing. Face familiarity was tested at three levels: high-familiar (faces of students from the same department and the same class who attended almost all courses together), low-familiar (faces of students from the same department but different classes who attended some courses together), and unfamiliar (faces of schoolmates from different departments who seldom attended the same courses). Using the old/new task in Experiment 1, we found that participants recognized eyes of high-familiar faces better than low-familiar and unfamiliar ones, while similar performance was observed for mouths, indicating a region-selective, eyes familiarity effect. Using the "Perceptual field" paradigm in Experiment 2, we observed a stronger inversion effect for high-familiar faces, a weaker inversion effect for low-familiar faces, but a non-significant inversion effect for unfamiliar faces, indicating that face familiarity plays a role in holistic processing. Taken together, our results suggest that familiarity, like other experience-based variables (e.g., race and species), can improve both eye processing and holistic processing.

Identifiants

pubmed: 37794299
doi: 10.3758/s13414-023-02792-4
pii: 10.3758/s13414-023-02792-4
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

2296-2306

Subventions

Organisme : National Natural Science Foundation of China
ID : 31100737
Organisme : National Natural Science Foundation of China
ID : 31371032
Organisme : Natural Science Foundation of Zhejiang Province
ID : LY19C090006
Organisme : Natural Science Foundation of Zhejiang Province
ID : LY20C090010

Informations de copyright

© 2023. The Psychonomic Society, Inc.

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Auteurs

Zhe Wang (Z)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Ting Wu (T)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Weidong Zhang (W)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Wenjing Deng (W)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Yijun Li (Y)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Lushuang Zhang (L)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China.

Yu-Hao P Sun (YP)

Department of Psychology, Zhejiang Sci-Tech University, Zhejiang, China. sunyuhao@zstu.edu.cn.

Haiyang Jin (H)

Division of Science, Department of Psychology, New York University Abu Dhabi, Abu Dhabi, United Arab Emirates.

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