Traits linked to natural variation of sulfur content in A. thaliana leaf.

Arabidopsis thaliana Sulfur gene expression glucosinolates glutathione natural variation nutrients

Journal

Journal of experimental botany
ISSN: 1460-2431
Titre abrégé: J Exp Bot
Pays: England
ID NLM: 9882906

Informations de publication

Date de publication:
13 Oct 2023
Historique:
received: 24 08 2023
medline: 13 10 2023
pubmed: 13 10 2023
entrez: 13 10 2023
Statut: aheadofprint

Résumé

Sulfur (S) is an essential mineral nutrient for plant growth and development, important for primary and specialized plant metabolites that are crucial for biotic and abiotic interactions. Foliar S content varies up to six-fold under controlled environment, suggesting an adaptive value under certain natural environmental conditions. However, a major quantitative regulator of S content in Arabidopsis thaliana has not been identified yet, pointing to the existence of additional genetic factors controlling sulfate/sulfur content or existence of many minor quantitative regulators. Here, we use overlapping information of two separate ionomics studies to select groups of accessions with low-, mid-, and high- foliar S content. We quantify series of metabolites, including anions (sulfate, phosphate, nitrate), thiols (cysteine, glutathione), seven glucosinolates, gene expression of twenty genes, sulfate uptake and three biotic traits. Our results suggest that S content is tightly connected with sulfate uptake, concentration of sulfate and phosphate anions, glucosinolate and glutathione synthesis. Additionally, our results indicate that the growth of pathogenic bacteria is enhanced in the A. thaliana accessions containing higher S in their leaf, suggesting complex regulation between S homeostasis, primary and secondary metabolism, and biotic pressures.

Identifiants

pubmed: 37831920
pii: 7313479
doi: 10.1093/jxb/erad401
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

© The Author(s) 2023. Published by Oxford University Press on behalf of the Society for Experimental Biology.

Auteurs

Nicholas de Jager (N)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Varsa Shukla (V)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Anna Koprivova (A)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Martin Lyčka (M)

Mendel Centre for Plant Genomics and Proteomics, Central European Institute of Technology (CEITEC), Masaryk University, 625 00 Brno, Czech Republic.
National Centre for Biomolecular Research, Faculty of Science, Masaryk University, 625 00 Brno, Czech Republic.

Lorina Bilalli (L)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Yanrong You (Y)

Institute for Molecular Ecophysiology of Plants, Cluster of Excellence on Plant Sciences (CEPLAS), Heinrich Heine University, Universitätsstraße 1, D-40225 Düsseldorf, Germany.

Jürgen Zeier (J)

Institute for Molecular Ecophysiology of Plants, Cluster of Excellence on Plant Sciences (CEPLAS), Heinrich Heine University, Universitätsstraße 1, D-40225 Düsseldorf, Germany.

Stanislav Kopriva (S)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Daniela Ristova (D)

Institute for Plant Sciences, Cluster of Excellence on Plant Sciences (CEPLAS), University of Cologne, 50674 Cologne, Germany.

Classifications MeSH