Selectivity of β-Cyclodextrin Polymer toward Aquatic Contaminants: Insights from Ultrahigh-Resolution Mass Spectrometry of Dissolved Organic Matter.


Journal

Analytical chemistry
ISSN: 1520-6882
Titre abrégé: Anal Chem
Pays: United States
ID NLM: 0370536

Informations de publication

Date de publication:
24 Oct 2023
Historique:
medline: 13 10 2023
pubmed: 13 10 2023
entrez: 13 10 2023
Statut: ppublish

Résumé

Selectivity in solid-phase extraction (SPE) materials has become increasingly important for analyte enrichment in sensitive analytical workflows to alleviate detrimental matrix effects. Molecular-level investigation of matrix constituents, which are preferentially extracted or excluded, can provide the analytical chemist with valuable information to learn about their control on sorbent selectivity. In this work, we employ nontargeted Fourier transform ion cyclotron resonance mass spectrometry (FTICR MS) to elucidate the molecular chemodiversity of freshwater-derived dissolved organic matter (DOM) extracted by the selective model sorbent β-cyclodextrin polymer (β-CDP) in comparison to conventional, universal SPE sorbents (i.e., Oasis HLB, Supel-Select HLB, and LiChrolut EN). Statistical analysis of MS data corroborated the highly selective nature of β-CDP by revealing the extracted DOM spectra that are most dissimilar to original compositions. We found that its selectivity was characterized by pronounced discrimination against highly oxygenated and unsaturated DOM compounds, which were associated with the classes of lignin-like, tannin-like, and carboxylic-rich alicyclic molecules. In contrast, conventional sorbents excluded less highly oxygenated compounds and showed a more universal extraction behavior for a wide range of DOM compositional space. We lay these findings in a larger context that aids the analyst in obtaining an

Identifiants

pubmed: 37831967
doi: 10.1021/acs.analchem.3c01394
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

15505-15513

Auteurs

David Glöckler (D)

TUM School of Natural Sciences, Chair of Analytical Chemistry and Water Chemistry, Technical University of Munich, Garching 85748 , Germany.

Mourad Harir (M)

Research Unit Analytical BioGeoChemistry, Helmholtz Munich, Neuherberg 85764, Germany.
TUM School of Life Sciences, Chair of Analytical Food Chemistry, Technical University of Munich, Freising 85354, Germany.

Philippe Schmitt-Kopplin (P)

Research Unit Analytical BioGeoChemistry, Helmholtz Munich, Neuherberg 85764, Germany.
TUM School of Life Sciences, Chair of Analytical Food Chemistry, Technical University of Munich, Freising 85354, Germany.

Martin Elsner (M)

TUM School of Natural Sciences, Chair of Analytical Chemistry and Water Chemistry, Technical University of Munich, Garching 85748 , Germany.

Rani Bakkour (R)

TUM School of Natural Sciences, Chair of Analytical Chemistry and Water Chemistry, Technical University of Munich, Garching 85748 , Germany.

Classifications MeSH