Consumer Preferences for Cured Meat Products from the Autochthonous Black Slavonian Pig.
Black Slavonian Pig
consumer behavior
cured meat products
intrinsic and extrinsic cues
Journal
Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569
Informations de publication
Date de publication:
05 Oct 2023
05 Oct 2023
Historique:
received:
15
09
2023
revised:
29
09
2023
accepted:
03
10
2023
medline:
14
10
2023
pubmed:
14
10
2023
entrez:
14
10
2023
Statut:
epublish
Résumé
This study investigated the attitudes of Croatian consumers regarding their preferences for cured meat products from the Black Slavonian Pig. The survey was conducted on a sample of 410 consumers who completed an online survey about their consumption habits, knowledge about the pig breed, and socio-demographic characteristics. In this study, the independent samples
Identifiants
pubmed: 37835319
pii: foods12193666
doi: 10.3390/foods12193666
pmc: PMC10572601
pii:
doi:
Types de publication
Journal Article
Langues
eng
Références
Foods. 2023 Aug 10;12(16):
pubmed: 37628013
Nutrients. 2019 Feb 20;11(2):
pubmed: 30791660
Animals (Basel). 2019 Apr 25;9(4):
pubmed: 31027232
Animals (Basel). 2022 Jan 10;12(2):
pubmed: 35049782
Meat Sci. 2013 Jan;93(1):119-27
pubmed: 22959402
Foods. 2022 Mar 29;11(7):
pubmed: 35407084
Meat Sci. 2010 Feb;84(2):284-92
pubmed: 20374787
Meat Sci. 2021 Feb;172:108317
pubmed: 32980720
Meat Sci. 2020 Aug;166:108138
pubmed: 32276747
Foods. 2023 Mar 15;12(6):
pubmed: 36981181
Meat Sci. 2013 Sep;95(1):14-21
pubmed: 23644048
Meat Sci. 2011 Nov;89(3):251-8
pubmed: 21605939
Foods. 2023 Feb 05;12(4):
pubmed: 36832765
Meat Sci. 2020 Oct;168:108179
pubmed: 32416402
Foods. 2020 Mar 04;9(3):
pubmed: 32143411
Nutrients. 2019 Apr 18;11(4):
pubmed: 31003489
J Paediatr Child Health. 2016 Apr;52(4):449-54
pubmed: 27145509
Meat Sci. 2021 Mar;173:108373
pubmed: 33234339
Soc Sci Med. 2016 Jan;149:145-52
pubmed: 26717561
Meat Sci. 2014 Nov;98(3):361-71
pubmed: 25017317