Occurrence of pesticide residues in indoor dust of farmworker households across Europe and Argentina.


Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
20 Dec 2023
Historique:
received: 28 07 2023
revised: 22 09 2023
accepted: 11 10 2023
medline: 15 11 2023
pubmed: 15 10 2023
entrez: 14 10 2023
Statut: ppublish

Résumé

Pesticides are widely used as plant protection products (PPPs) in farming systems to preserve crops against pests, weeds, and fungal diseases. Indoor dust can act as a chemical repository revealing occurrence of pesticides in the indoor environment at the time of sampling and the (recent) past. This in turn provides information on the exposure of humans to pesticides in their homes. In the present study, part of the Horizon 2020 funded SPRINT project, the presence of 198 pesticide residues was assessed in 128 indoor dust samples from both conventional and organic farmworker households across Europe, and in Argentina. Mixtures of pesticide residues were found in all dust samples (25-121, min-max; 75, median). Concentrations varied in a wide range (<0.01 ng/g-206 μg/g), with glyphosate and its degradation product AMPA, permethrin, cypermethrin and piperonyl butoxide found in highest levels. Regarding the type of pesticides, insecticides showed significantly higher levels than herbicides and fungicides. Indoor dust samples related to organic farms showed a significantly lower number of residues, total and individual concentrations than those related to conventional farms. Some pesticides found in indoor dust were no longer approved ones (29 %), with acute/chronic hazards to human health (32 %) and with environmental toxicity (21 %).

Identifiants

pubmed: 37838044
pii: S0048-9697(23)06424-0
doi: 10.1016/j.scitotenv.2023.167797
pii:
doi:

Substances chimiques

Pesticide Residues 0
Dust 0
Pesticides 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

167797

Informations de copyright

Copyright © 2023 The Authors. Published by Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Irene Navarro (I)

Unit of POPs and Emerging Pollutants in Environment, Department of Environment, CIEMAT, Madrid, Spain. Electronic address: i.navarro@ciemat.es.

Adrián de la Torre (A)

Unit of POPs and Emerging Pollutants in Environment, Department of Environment, CIEMAT, Madrid, Spain.

Paloma Sanz (P)

Unit of POPs and Emerging Pollutants in Environment, Department of Environment, CIEMAT, Madrid, Spain.

Isabelle Baldi (I)

University of Bordeaux, INSERM, BPH, U1219 Bordeaux, France.

Paula Harkes (P)

Soil Physics and Land Management Group, Wageningen University & Research, Wageningen, Netherlands.

Esperanza Huerta-Lwanga (E)

Soil Physics and Land Management Group, Wageningen University & Research, Wageningen, Netherlands.

Trine Nørgaard (T)

Department of Agroecology, Aarhus University, Denmark.

Matjaž Glavan (M)

Agronomy Department, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.

Igor Pasković (I)

Department of Agriculture and Nutrition, Institute of Agriculture and Tourism, Porec, Croatia.

Marija Polić Pasković (MP)

Department of Agriculture and Nutrition, Institute of Agriculture and Tourism, Porec, Croatia.

Nelson Abrantes (N)

Department of Biology and CESAM, University of Aveiro, Aveiro, Portugal.

Isabel Campos (I)

Department of Environment and Planning and CESAM, University of Aveiro, Aveiro, Portugal.

Francisco Alcon (F)

Department of Business Economics, Universidad Politécnica de Cartagena, Spain.

Josefina Contreras (J)

Department Agricultural Engineering, Universidad Politécnica de Cartagena, Spain.

Abdallah Alaoui (A)

Institute of Geography, University of Bern, Bern, Switzerland.

Jakub Hofman (J)

RECETOX, Faculty of Science, Masaryk University, Brno, Czech Republic.

Anne Vested (A)

Department of Public Health - Unit for Environment, Occupation, and Health, Danish Ramazzini Centre, Aarhus University, Denmark.

Mathilde Bureau (M)

University of Bordeaux, INSERM, BPH, U1219 Bordeaux, France.

Virginia Aparicio (V)

EEA INTA Balcarce, Buenos Aires, Argentina.

Daniele Mandrioli (D)

Cesare Maltoni Cancer Research Center, Ramazzini Institute, Bologna, Italy.

Daria Sgargi (D)

Cesare Maltoni Cancer Research Center, Ramazzini Institute, Bologna, Italy.

Hans Mol (H)

Wageningen Food Safety Research - part of Wageningen University & Research, Wageningen, Netherlands.

Violette Geissen (V)

Soil Physics and Land Management Group, Wageningen University & Research, Wageningen, Netherlands.

Vera Silva (V)

Soil Physics and Land Management Group, Wageningen University & Research, Wageningen, Netherlands.

María Ángeles Martínez (MÁ)

Unit of POPs and Emerging Pollutants in Environment, Department of Environment, CIEMAT, Madrid, Spain.

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