A recipe for plastic: Expert insights on plastic additives in the marine environment.


Journal

Marine pollution bulletin
ISSN: 1879-3363
Titre abrégé: Mar Pollut Bull
Pays: England
ID NLM: 0260231

Informations de publication

Date de publication:
Nov 2023
Historique:
received: 30 06 2023
revised: 01 10 2023
accepted: 04 10 2023
medline: 24 11 2023
pubmed: 21 10 2023
entrez: 21 10 2023
Statut: ppublish

Résumé

The production and consumption of plastic products had been steadily increasing over the years, leading to more plastic waste entering the environment. Plastic pollution is ubiquitous and comes in many types and forms. To enhance or modify their properties, chemical additives are added to plastic items during manufacturing. The presence and leakage of these additives, from managed and mismanaged plastic waste, into the environment are of growing concern. In this study, we gauged, via an online questionnaire, expert knowledge on the use, characteristics, monitoring and risks of plastic additives to the marine environment. We analysed the survey results against actual data to identify and prioritise risks and gaps. Participants also highlighted key factors for future consideration, including gaining a deeper understanding of the use and types of plastic additives, how they leach throughout the entire lifecycle, their toxicity, and the safety of alternative options. More extensive chemical regulation and an evaluation of the essentiality of their use should also be considered.

Identifiants

pubmed: 37864860
pii: S0025-326X(23)01068-8
doi: 10.1016/j.marpolbul.2023.115633
pii:
doi:

Substances chimiques

Plastics 0
Water Pollutants, Chemical 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

115633

Informations de copyright

Copyright © 2023 The Authors. Published by Elsevier Ltd.. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Thomas Maes (T)

GRID-Arendal, Teaterplassen 3, 4836 Arendal, Norway. Electronic address: thomas.maes@grida.no.

Fiona Preston-Whyte (F)

GRID-Arendal, Teaterplassen 3, 4836 Arendal, Norway.

Stephanie Lavelle (S)

GRID-Arendal, Teaterplassen 3, 4836 Arendal, Norway.

Alessio Gomiero (A)

NORCE Climate and Environment dep, Mekjarvik 12, 4072 Randaberg, Norway.

Andy M Booth (AM)

SINTEF Ocean, Brattørkaia 17C, 7010 Trondheim, Norway.

Maria Jesus Belzunce-Segarra (MJ)

AZTI, Marine Research Division, Herrera kaia z/g, Portualdea, 20110 Pasai, Spain.

Juan Bellas (J)

Centro Oceanográfico de Vigo, Instituto Español de Oceanografía (IEO), CSIC, Subida a Radio Faro 50, Vigo 36390, Spain.

Steven Brooks (S)

Norwegian Institute for Water Research (NIVA), Økernveien 94, 0579 Oslo, Norway.

Adil Bakir (A)

Centre for Environment, Fisheries and Aquaculture Science (Cefas), Pakefield Road, Lowestoft, Suffolk NR33 0HT, UK.

Lisa I Devriese (LI)

Flanders Marine Institute (VLIZ), InnovOcean Campus, Jacobsenstraat 1, 8400 Ostend, Belgium.

Christopher Kim Pham (CK)

Instituto de Investigação em Ciências do Mar - OKEANOS, Universidade dos Açores, Horta, Portugal.

Bavo De Witte (B)

Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Marine Research (ILVO-Marine), Jacobsenstraat 1, 8400 Ostend, Belgium.

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Classifications MeSH