Yogurt Prevents Colitis-Associated Colorectal Cancer in Mice.

GPR81 colitis-associated colorectal cancer d-lactate macrophage yogurt

Journal

Molecular nutrition & food research
ISSN: 1613-4133
Titre abrégé: Mol Nutr Food Res
Pays: Germany
ID NLM: 101231818

Informations de publication

Date de publication:
28 Oct 2023
Historique:
revised: 15 09 2023
received: 28 06 2023
medline: 29 10 2023
pubmed: 29 10 2023
entrez: 28 10 2023
Statut: aheadofprint

Résumé

Epidemiological studies indicate an inverse correlation between yogurt consumption and colorectal cancer (CRC), but whether there is a cause-and-effect relationship has not yet been validated. This study aims to investigate the effects and possible mechanisms of yogurt on colitis-associated colorectal cancer (CAC) in mice. Experimental CAC is induced by azoxymethane (AOM, 10 mg kg Yogurt effectively protects against colitis-associated colorectal tumorigenesis in mice, and this study provides a rationale for introducing yogurt supplementation to patients with chronic inflammatory bowel diseases.

Identifiants

pubmed: 37897323
doi: 10.1002/mnfr.202300444
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e2300444

Subventions

Organisme : National Natural Science Foundation of China
ID : 32272290
Organisme : National Natural Science Foundation of China
ID : 31972973
Organisme : National Natural Science Foundation of China
ID : 32021005

Informations de copyright

© 2023 Wiley-VCH GmbH.

Références

H. Sung, J. Ferlay, R. L. Siegel, M. Laversanne, I. Soerjomataram, A. Jemal, F. Bray, CA Cancer J. Clin. 2021, 71, 209.
B. W. Katona, J. M. Weiss, Gastroenterology 2020, 158, 368.
A. Lasry, A. Zinger, Y. Ben-Neriah, Nat. Immunol. 2016, 17, 230.
G. G. Kaplan, J. W. Windsor, Nat. Rev. Gastroenterol. Hepatol. 2021, 18, 56.
S. C. Shah, S. H. Itzkowitz, Gastroenterology 2022, 162, 715.
M. Zhang, X. Li, Q. Zhang, J. Yang, G. Liu, Front. Immunol. 2023, 14, 1103617.
D. Yao, M. Dong, C. Dai, S. Wu, Inflamm. Bowel Dis. 2019, 25, 1595.
S. J. D. O'keefe, Nat. Rev. Gastroenterol. Hepatol. 2016, 13, 691.
K. J. Aryana, D. W. Olson, J. Dairy Sci. 2017, 100, 9987.
K. B. Michels, W. C. Willett, R. Vaidya, X. Zhang, E. Giovannucci, Am. J. Clin. Nutr. 2020, 112, 1566.
X. Zheng, K. Wu, M. Song, S. Ogino, C. S. Fuchs, A. T. Chan, E. L. Giovannucci, Y. Cao, X. Zhang, Gut 2020, 69, 970.
S. B. Rifkin, F. M. Giardiello, X. Zhu, L. M. Hylind, R. M. Ness, J. L. Drewes, H. J. Murff, E. H. Spence, W. E. Smalley, J. J. Gills, G. E. Mullin, D. Kafonek, L. La Luna, W. Zheng, C. L. Sears, M. J. Shrubsole, Br. J. Nutr. 2020, 124, 80.
R. Pei, D. A. Martin, D. M. Dimarco, B. W. Bolling, Crit. Rev. Food Sci. Nutr. 2017, 57, 1569.
S. Del Carmen, A. De Moreno De Leblanc, J. G. Leblanc, J. Appl. Microbiol. 2016, 121, 821.
N. Daniel, R. T. Nachbar, T. T. T. Tran, A. Ouellette, T. V. Varin, A. Cotillard, L. Quinquis, A. Gagné, P. St-Pierre, J. Trottier, B. Marcotte, M. Poirel, M. Saccareau, M.-J. Dubois, P. Joubert, O. Barbier, H. Koutnikova, A. Marette, Nat. Commun. 2022, 13, 1343.
D. Zhang, Z. Tang, H. Huang, G. Zhou, C. Cui, Y. Weng, W. Liu, S. Kim, S. Lee, M. Perez-Neut, J. Ding, D. Czyz, R. Hu, Z. Ye, M. He, Y. G Zheng, H. A. Shuman, L. Dai, B. Ren, R. G. Roeder, L. Becker, Y. Zhao, Nature 2019, 574, 575.
S. Wirtz, V. Popp, M. Kindermann, K. Gerlach, B. Weigmann, S. Fichtner-Feigl, M. F. Neurath, Nat. Protoc. 2017, 12, 1295.
Y. Yan, X. Li, Q. Yang, H. Zhang, K. Hettinga, H. Li, W. Chen, Mol. Nutr. Food Res. 2022, 66, e2200196.
Y. Lee, K. Sugihara, M. G. Gillilland, S. Jon, N. Kamada, J. J. Moon, Nat. Mater. 2020, 19, 118.
Y. Tian, J. Xu, Y. Li, R. Zhao, S. Du, C. Lv, W. Wu, R. Liu, X. Sheng, Y. Song, X. Bi, G. Li, M. Li, X. Wu, P. Lou, H. You, W. Cui, J. Sun, J. Shuai, F. Ren, B. Zhang, M. Guo, X. Hou, K. Wu, L. Xue, H. Zhang, M. V. Plikus, Y. Cong, C. J. Lengner, Z. Liu, et al., Gastroenterology 2019, 156, 2281.e6.
C. Iraporda, D. E. Romanin, M. Rumbo, G. L. Garrote, A. G. Abraham, Food Res. Int. 2014, 62, 247.
R. Hoque, A. Farooq, A. Ghani, F. Gorelick, W. Z. Mehal, Gastroenterology 2014, 146, 1763.
M. Fisberg, R. Machado, Nutr. Rev. 2015, 73, 4.
H. Li, C. Zhang, H. Zhang, H. Li, Eur. J. Pharmacol. 2021, 906, 174270.
S. M. Man, Q. Zhu, L. Zhu, Z. Liu, R. Karki, A. Malik, D. Sharma, L. Li, R. K. Malireddi, P. Gurung, G. Neale, S. R. Olsen, R. A. Carter, D. J. McGoldrick, G. Wu, D. Finkelstein, P. Vogel, R. J. Gilbertson, T. D. Kanneganti, Cell 2015, 162, 45.
F. Gao, T. Shao, Y. Yu, Y. Xiong, L. Yang, Nat. Commun. 2021, 12, 745.
M. Schmitt, F. R. Greten, Nat. Rev. Immunol. 2021, 21, 653.
Y. R. Na, M. Stakenborg, S. H. Seok, G. Matteoli, Nat. Rev. Gastroenterol. Hepatol. 2019, 16, 531.
M. Du, L. Yuan, X. Tan, D. Huang, X. Wang, Z. Zheng, X. Mao, X. Li, L. Yang, K. Huang, F. Zhang, Y. Wang, X. Luo, D. Huang, K. Huang, Nat. Commun. 2017, 8, 2049.
D. Priem, G. Van Loo, M. J. M. Bertrand, Trends Immunol. 2020, 41, 421.
N. Keum, E. Giovannucci, Nat. Rev. Gastroenterol. Hepatol. 2019, 16, 713.
C. Liu, J. Wu, J. Zhu, C. Kuei, J. Yu, J. Shelton, S. W. Sutton, X. Li, S. J. Yun, T. Mirzadegan, C. Mazur, F. Kamme, T. W. Lovenberg, J. Biol. Chem. 2009, 284, 2811.
S. A. Eming, P. J. Murray, E. J. Pearce, Cell Metab. 2021, 33, 1726.
X. Li, Y. Yang, B. Zhang, X. Lin, X. Fu, Y. An, Y. Zou, J.-X. Wang, Z. Wang, T. Yu, Signal Transduct. Target. Ther. 2022, 7, 305.
P. Ranganathan, A. Shanmugam, D. Swafford, A. Suryawanshi, P. Bhattacharjee, M. S. Hussein, P. A. Koni, P. D. Prasad, Z. B. Kurago, M. Thangaraju, V. Ganapathy, S. Manicassamy, J. Immunol. 2018, 200, 1781.
D. L. Boone, E. E. Turer, E. G. Lee, R.-C. Ahmad, M. T. Wheeler, C. Tsui, P. Hurley, M. Chien, S. Chai, O. Hitotsumatsu, E. Mcnally, C. Pickart, A. Ma, Nat. Immunol. 2004, 5, 1052.

Auteurs

Xiaojing Li (X)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Yongheng Yan (Y)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Xinru Du (X)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Hao Zhang (H)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Haitao Li (H)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Wei Chen (W)

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, 214122, China.
School of Food Science and Technology, Jiangnan University, Wuxi, 214122, China.

Classifications MeSH