Peer review of the pesticide risk assessment of the active substance dimoxystrobin.
Art 12 confirmatory data
MRL application
dimoxystrobin
fungicide
peer review
pesticide
risk assessment
Journal
EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076
Informations de publication
Date de publication:
Oct 2023
Oct 2023
Historique:
medline:
1
11
2023
pubmed:
1
11
2023
entrez:
1
11
2023
Statut:
epublish
Résumé
The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Hungary, and co-rapporteur Member State, Ireland, for the pesticide active substance dimoxystrobin as well as the assessment of maximum residue levels (MRLs) and confirmatory data following the review of the existing MRLs of dimoxystrobin according to Article 12 of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012. In June 2023, the European Commission sent a mandate confirming the need to adopt and publish a conclusion on the peer review of the pesticide risk assessment of the active substance dimoxystrobin excluding the full assessment of endocrine-disrupting properties, containing all the results of the peer review process related to the renewal of approval as well as the assessment of the application for MRL for oilseed rapeseed, poppy seed, mustard seed and gold of pleasure seed, and the MRL application addressing the confirmatory data identified during the MRL review under Article 12 of Regulation (EC) No 396/2005. The conclusions were reached on the basis of the evaluation of the representative uses of dimoxystrobin as a fungicide on oilseed rape and sunflower. MRLs were assessed in rapeseeds, poppy seed, mustard seed and Gold of pleasure seed. The reliable end points, appropriate for use in regulatory risk assessment and the proposed MRLs, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are presented where identified.
Identifiants
pubmed: 37908444
doi: 10.2903/j.efsa.2023.8329
pii: EFS28329
pmc: PMC10613935
doi:
Types de publication
Journal Article
Review
Langues
eng
Pagination
e08329Informations de copyright
© 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority.
Références
EFSA J. 2018 Aug 23;16(8):e05377
pubmed: 32626020
EFSA J. 2022 Jan 18;20(1):e07032
pubmed: 35079284
EFSA J. 2017 Jun 30;15(6):e04873
pubmed: 32625532
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pubmed: 36398292
EFSA J. 2018 Jun 07;16(6):e05311
pubmed: 32625944
EFSA J. 2023 May 11;21(5):e07989
pubmed: 37179655